The recipe Twice Baked Acorn Squash
Twice Baked Acorn Squash recipe is a meal that takes several minutes to make. If you enjoy for , you will like Twice Baked Acorn Squash!
Twice Baked Acorn Squash
- What Course Is Twice Baked Acorn Squash?
- How Long Does Twice Baked Acorn Squash Recipe Take To Prepare?
- How Long Does Twice Baked Acorn Squash Recipe Take To Cook?
- How Many Servings Does Twice Baked Acorn Squash Recipe Make?
- What Are The Ingredients For Twice Baked Acorn Squash Recipe?
- How Do I Make Twice Baked Acorn Squash?
- What's The Nutritional Info For Twice Baked Acorn Squash?
- What Type Of Cuisine Is Twice Baked Acorn Squash?
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How Long Does Twice Baked Acorn Squash Recipe Take To Prepare?Twice Baked Acorn Squash takes several minutes to prepare. How Long Does Twice Baked Acorn Squash Recipe Take To Cook?Twice Baked Acorn Squash takes several minutes to cook. How Many Servings Does Twice Baked Acorn Squash Recipe Make?Twice Baked Acorn Squash makes 4 servings. What Are The Ingredients For Twice Baked Acorn Squash Recipe?The ingredients for Twice Baked Acorn Squash are: 2 medium acorn squash, cut in half and seeded1 medium onion 7 cloves garlic 2 tbsp olive oil 2 Tofurky brand Italian Sausage links, chunked 1 cup walnut pieces 1 cup feta cheese crumbles How Do I Make Twice Baked Acorn Squash?Here is how you make Twice Baked Acorn Squash: Cut acorn squash in half. Bake at 350, face down in 1/2 inch of water until soft. Sautee onion and garlic in olive oil. Add sausage and walnuts. Scoop out squash flesh into the sauteed mixture. Add feta cheese. Blend well. Scoop mix back into squash skins. Bake at 350 until evenly warmed.Serving Size: Make 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user JENMOUSIE.What's The Nutritional Info For Twice Baked Acorn Squash?The nutritional information for Twice Baked Acorn Squash is:
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