The recipe Baked ginger tofu

Made From Scratch Recipes

Baked ginger tofu recipe is a meal that takes several minutes to make. If you enjoy for , you will like Baked ginger tofu!

Baked ginger tofu

Baked ginger tofu Recipe
Baked ginger tofu

How Long Does Baked ginger tofu Recipe Take To Prepare?

Baked ginger tofu takes several minutes to prepare.


How Long Does Baked ginger tofu Recipe Take To Cook?

Baked ginger tofu takes several minutes to cook.


How Many Servings Does Baked ginger tofu Recipe Make?

Baked ginger tofu makes 4 servings.


What Are The Ingredients For Baked ginger tofu Recipe?

The ingredients for Baked ginger tofu are:

Tofu, extra firm, 1 block (remove)
*Soy Sauce, 0.5 cup (remove)
Garlic, 1 clove (remove)
Sesame Oil, 0.5 tbsp (remove)
Ginger Root, 4 tsp (remove)
Peanut Butter, smooth style, 1 tbsp (remove)


How Do I Make Baked ginger tofu?

Here is how you make Baked ginger tofu:

Marinate sliced tofu in the sauce. Then put tofu slices on baking sheet and bake on low for a long time. Around 200/250 for 3 hours. Hotter is you have less time but longer/lower gives a better texture. Use the rest of the marinade as a stir fry sauce for veggies to go with it. Serving Size: 1/4 of tofuNumber of Servings: 4Recipe submitted by SparkPeople user MAVSMOM2.


What's The Nutritional Info For Baked ginger tofu?

The nutritional information for Baked ginger tofu is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 167.6
  • Total Fat: 10.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,827.2 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 14.9 g

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