The recipe Ginger-Baked Tofu

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Ginger-Baked Tofu recipe is a Dinner meal that takes 40 minutes to make. If you enjoy for Dinner, you will like Ginger-Baked Tofu!

Ginger-Baked Tofu

Ginger-Baked Tofu Recipe
Ginger-Baked Tofu

What Course Is Ginger-Baked Tofu?

Ginger-Baked Tofu is for Dinner.


How Long Does Ginger-Baked Tofu Recipe Take To Prepare?

Ginger-Baked Tofu takes 60 minutes to prepare.


How Long Does Ginger-Baked Tofu Recipe Take To Cook?

Ginger-Baked Tofu takes 40 minutes to cook.


How Many Servings Does Ginger-Baked Tofu Recipe Make?

Ginger-Baked Tofu makes 4 servings.


What Are The Ingredients For Ginger-Baked Tofu Recipe?

The ingredients for Ginger-Baked Tofu are:

Tofu, firm, 1 lb
Lemon Juice, 2 Tbsp
Mirin, 2 Tbsp
Shoyu, 2 tbsp
Canola Oil, 2 tbsp
Sesame Oil, 1 tsp
Maple Syrup, 1 tbsp
Ginger Root, minced peeded, 1 Tbsp
Garlic, minced, 3 cloves
Thyme, dried, 1 tsp
Pepper, cayenne, pinch


How Do I Make Ginger-Baked Tofu?

Here is how you make Ginger-Baked Tofu:

Voluptuous Vegan (p76)Number of Servings: 4Recipe submitted by SparkPeople user NPYRITZ.


What's The Nutritional Info For Ginger-Baked Tofu?

The nutritional information for Ginger-Baked Tofu is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 224.7
  • Total Fat: 15.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 313.0 mg
  • Total Carbs: 9.9 g
  • Dietary Fiber: 2.2 g
  • Protein: 13.5 g

What Dietary Needs Does Ginger-Baked Tofu Meet?

The dietary needs meet for Ginger-Baked Tofu is Vegan


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