Vegetarian

raspberry chipotle baked tofu is for Dinner.

raspberry chipotle baked tofu takes 5 minutes to prepare.

raspberry chipotle baked tofu takes 60 minutes to cook.

raspberry chipotle baked tofu makes 8 servings.

The ingredients for raspberry chipotle baked tofu are:

tofu two blocks cut up into bite sized pieces. Of note one quarter of a block is a serving. Make note of how many of your pieces equals one quarter block.

One jar of raspberry chipotle sauce

Water if needed to thin sauce

Here is how you make raspberry chipotle baked tofu:

cube your tofu, toss in the sauce (if it is super thick, add a little water to thin it out), lay out coated pieces in single layer on roasting pan. Roast at 350 degrees for approximately one hour. Stop before the sauce burns! You may want to turn the pieces two thirds of the way through although that isn't necessary. Serving Size: Makes 8 one-quarter-tofu-block servingsNumber of Servings: 8Recipe submitted by SparkPeople user TNEWS333.

The nutritional information for raspberry chipotle baked tofu is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 94.1

• Total Fat: 3.4 g
• Cholesterol: 0.0 mg
• Sodium: 184.6 mg
• Total Carbs: 11.4 g
• Dietary Fiber: 0.7 g
• Protein: 6.6 g

The dietary needs meet for raspberry chipotle baked tofu is Gluten Free