Vegetarian

Banana Bread Dessert Balls takes several minutes to prepare.

Banana Bread Dessert Balls takes several minutes to cook.

Banana Bread Dessert Balls makes 6 servings.

The ingredients for Banana Bread Dessert Balls are:

1/4 c mashed banana (very, very ripe banana)
1/4 c oat flour
1/4 c oats or other hot cereal
1 mini box raisins (or 1-2 TBSP)
1 TBSP chia seeds
*Optional Adds: cinnamon, nutmeg, clove, ginger, pumpkin pie spice, flax meal

Here is how you make Banana Bread Dessert Balls:

Add all ingredients to a bowl. Mix to combine. Mixture will be very wet. Use fingers to form balls. If mixture sticks to fingers, wet first with water.Refridgerate to firm up. The oats/hot cereal flakes and chia seeds will firm and thicken the balls, even after they're out of the fridge. The bananas should be very, very ripe when you mash them. I used my Magic Bullet to make banana liquid. They made the balls sweet enough that I didn't need to add any sweetner. The raisins help too ;-)Serving Size: 6 medium sized ballsNumber of Servings: 6Recipe submitted by SparkPeople user VERONICARICE.

The nutritional information for Banana Bread Dessert Balls is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 58.6

• Total Fat: 1.3 g
• Cholesterol: 0.0 mg
• Sodium: 0.4 mg
• Total Carbs: 11.1 g
• Dietary Fiber: 2.1 g
• Protein: 2.1 g

The dietary needs meet for Banana Bread Dessert Balls is Vegan