The recipe Banana Peanut Butter Pancakes

Made From Scratch Recipes

Banana Peanut Butter Pancakes recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Banana Peanut Butter Pancakes!

Banana Peanut Butter Pancakes

Banana Peanut Butter Pancakes Recipe
Banana Peanut Butter Pancakes

A delightful egg-free breakfast

What Course Is Banana Peanut Butter Pancakes?

Banana Peanut Butter Pancakes is for Breakfast.


How Long Does Banana Peanut Butter Pancakes Recipe Take To Prepare?

Banana Peanut Butter Pancakes takes several minutes to prepare.


How Long Does Banana Peanut Butter Pancakes Recipe Take To Cook?

Banana Peanut Butter Pancakes takes several minutes to cook.


How Many Servings Does Banana Peanut Butter Pancakes Recipe Make?

Banana Peanut Butter Pancakes makes 4 servings.


What Are The Ingredients For Banana Peanut Butter Pancakes Recipe?

The ingredients for Banana Peanut Butter Pancakes are:



* Banana, fresh, 1 medium (7" to 7-7/8" long) (remove)
* *Teddie unsalted Old Fashioned Natural Peanut Butter, 4 tbsp (remove)
* *Wheat flour, white, bread, enriched, 1 cup (remove)
* Milk, nonfat, .75 cup (remove)
* Baking Powder, 1 tsp (remove)
* Baking Soda, 1 tsp
* 1/4 tsp nutmeg
* 1/2 tsp salt


How Do I Make Banana Peanut Butter Pancakes?

Here is how you make Banana Peanut Butter Pancakes:

Mix together wet ingredients, sift together dry ingredients and stir the two together gently to combine. Spray skillet with Pam, and pour a quarter of the batter into the skillet. A couple of minutes on each side, and it's ready to go!Number of Servings: 4Recipe submitted by SparkPeople user MARGYZR.


What's The Nutritional Info For Banana Peanut Butter Pancakes?

The nutritional information for Banana Peanut Butter Pancakes is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 265.1
  • Total Fat: 8.9 g
  • Cholesterol: 0.9 mg
  • Sodium: 464.1 mg
  • Total Carbs: 38.1 g
  • Dietary Fiber: 3.1 g
  • Protein: 10.0 g

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