Vegetarian

Banana zucchini berry muffins is for Breakfast.

Banana zucchini berry muffins takes 20 minutes to prepare.

Banana zucchini berry muffins takes 45 minutes to cook.

Banana zucchini berry muffins makes 12 servings.

The ingredients for Banana zucchini berry muffins are:

2 riped bananas, mashed
1 large zucchini, grated
1/4 cup honey
1/4 cup egg whites
1/4 cup extra virgin olive oil ( can use coconut oil)
1/2 cup blueberries, fresh is best
1/2 cup blackberries, fresh is best
2 cups old fashioned oats
3 tbsp flax seeds
1 tbsp cinnamon
1 tbsp stevia
1/2 tsp baking powder
1/2 tsp baking soda

Here is how you make Banana zucchini berry muffins:

In one bowl, mash bananas. Add other wet ingredients. Grate zucchini. Squeeze out extra liquid. Add to banana mix. Add dry ingredients into a food processor. Process until a flour like consistency. Slowly add dry mix to wet mix, slowly. After combined, fold in berries. Bake for 45 minutes or until toothpick comes out clean at 300 degrees. Serving Size:?Makes 12 muffins

The nutritional information for Banana zucchini berry muffins is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 174.2

• Total Fat: 6.8 g
• Cholesterol: 0.0 mg
• Sodium: 9.2 mg
• Total Carbs: 28.9 g
• Dietary Fiber: 3.8 g
• Protein: 3.1 g