The recipe Power-packed Peanut Butter n' Banana Oatmeal

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Power-packed Peanut Butter n' Banana Oatmeal recipe is a Breakfast meal that takes 2 minutes to make. If you enjoy for Breakfast, you will like Power-packed Peanut Butter n' Banana Oatmeal!

Power-packed Peanut Butter n' Banana Oatmeal

Power-packed Peanut Butter n' Banana Oatmeal Recipe
Power-packed Peanut Butter n' Banana Oatmeal

This one has a twist...12g fiber and 17g protein, naturally!

What Course Is Power-packed Peanut Butter n' Banana Oatmeal?

Power-packed Peanut Butter n' Banana Oatmeal is for Breakfast.


How Long Does Power-packed Peanut Butter n' Banana Oatmeal Recipe Take To Prepare?

Power-packed Peanut Butter n' Banana Oatmeal takes 5 minutes to prepare.


How Long Does Power-packed Peanut Butter n' Banana Oatmeal Recipe Take To Cook?

Power-packed Peanut Butter n' Banana Oatmeal takes 2 minutes to cook.


How Many Servings Does Power-packed Peanut Butter n' Banana Oatmeal Recipe Make?

Power-packed Peanut Butter n' Banana Oatmeal makes 1 servings.


What Are The Ingredients For Power-packed Peanut Butter n' Banana Oatmeal Recipe?

The ingredients for Power-packed Peanut Butter n' Banana Oatmeal are:

1/4 cup old fashioned oats
2 tbsp wheat bran
2 tbsp ground flaxseed
1/2 banana, sliced
2 tbsp raisins
1/4 cup pasteurized eggwhites
2 oz vanilla almond milk (or regular milk/soymilk/rice etc)
1 tbsp peanut butter (I used PB&co's cinnamon raisin swirl)
cinnamon to taste
water to "taste," for your consistency needs


How Do I Make Power-packed Peanut Butter n' Banana Oatmeal?

Here is how you make Power-packed Peanut Butter n' Banana Oatmeal:

Mix dry ingredients well. Add liquid, then fruit. Cook on high 1-2 minutes, then add the peanut butter last.*For a vegan version, omit the eggwhites and I think you should be set!Number of Servings: 1Recipe submitted by SparkPeople user LOVELYMRSB.


What's The Nutritional Info For Power-packed Peanut Butter n' Banana Oatmeal?

The nutritional information for Power-packed Peanut Butter n' Banana Oatmeal is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 384.7
  • Total Fat: 12.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 57.8 mg
  • Total Carbs: 59.1 g
  • Dietary Fiber: 12.3 g
  • Protein: 17.0 g

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