Vegetarian

Cinnamon Banana pancakes is for Breakfast.

Cinnamon Banana pancakes takes 10 minutes to prepare.

Cinnamon Banana pancakes takes 8 minutes to cook.

Cinnamon Banana pancakes makes 14 servings.

The ingredients for Cinnamon Banana pancakes are:

2 ripe bananas mashed (use a ziplock baggie)
1 cup of milk
1 egg
1 tsp vanilla extract
2 tbsp grapeseed oil

1 cup of flour
3 tsp brown sugar
2 tsp baking powder
1 tsp cinnamon
1/4 tsp salt

Here is how you make Cinnamon Banana pancakes:

heat griddle to 350combine bananas, milk, egg, vanilla and oil. In separate bowl combine flour, sugar, baking powder, salt, and cinnamon. Mix dry mix into wet mix (I do 1/3 at a time)Once mixed, scoop 1/4 cup servings of batter onto skillet. Heat until bubbles form all over the pancake. Flip and heat for additional minute.Serving Size: makes 12 1/4 cup pancakesNumber of Servings: 14Recipe submitted by SparkPeople user KRISS10P.

The nutritional information for Cinnamon Banana pancakes is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 87.9

• Total Fat: 2.7 g
• Cholesterol: 14.5 mg
• Sodium: 128.0 mg
• Total Carbs: 14.3 g
• Dietary Fiber: 0.8 g
• Protein: 2.2 g