The recipe Banana Custard Pie

Made From Scratch Recipes

Banana Custard Pie recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Banana Custard Pie!

Banana Custard Pie

Banana Custard Pie Recipe
Banana Custard Pie

A quick low-fat breakfast recipe. Or an easy dessert, I suppose.

What Course Is Banana Custard Pie?

Banana Custard Pie is for Breakfast.


How Long Does Banana Custard Pie Recipe Take To Prepare?

Banana Custard Pie takes 5 minutes to prepare.


How Long Does Banana Custard Pie Recipe Take To Cook?

Banana Custard Pie takes several minutes to cook.


How Many Servings Does Banana Custard Pie Recipe Make?

Banana Custard Pie makes 1 servings.


What Are The Ingredients For Banana Custard Pie Recipe?

The ingredients for Banana Custard Pie are:

1 gluten free digestive biscuit
1/3 medium sized banana, sliced
100g provamel custard


How Do I Make Banana Custard Pie?

Here is how you make Banana Custard Pie:

Place the digestive biscuit at the base of the ramekin.Spoon sliced bananas on top.Pour over soya custard and enjoy.Number of Servings: 1Recipe submitted by SparkPeople user LUCYLAKE.


What's The Nutritional Info For Banana Custard Pie?

The nutritional information for Banana Custard Pie is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 171.6
  • Total Fat: 4.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 64.3 mg
  • Total Carbs: 30.3 g
  • Dietary Fiber: 1.9 g
  • Protein: 3.9 g

What Dietary Needs Does Banana Custard Pie Meet?

The dietary needs meet for Banana Custard Pie is Gluten Free


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