Vegetarian

Cinch Lunch/ Dinner: Fresh Mozarella Basil Pizzalad takes several minutes to prepare.

Cinch Lunch/ Dinner: Fresh Mozarella Basil Pizzalad takes several minutes to cook.

Cinch Lunch/ Dinner: Fresh Mozarella Basil Pizzalad makes 1 servings.

The ingredients for Cinch Lunch/ Dinner: Fresh Mozarella Basil Pizzalad are:

1 C field greens
1 plum tomato
1/2 whole wheat pita, sliced along the edge
1 oz fresh mozarella cheese
1 Tbsp Olive oil
1/2 tsp minced garlic
6-8 basil leaves
1 Tbsp balsamic vinegar

Here is how you make Cinch Lunch/ Dinner: Fresh Mozarella Basil Pizzalad:

bake pita in a 450 degree oven and bake until crisp. Toss greens with balsamic vinegar. Top pita with garlic, tomato, basil, mozzarella. Bake some more. Remove, cover with the greens, drizzle with olive oil. Number of Servings: 1Recipe submitted by SparkPeople user ANNE86.

The nutritional information for Cinch Lunch/ Dinner: Fresh Mozarella Basil Pizzalad is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 237.3

• Total Fat: 12.7 g
• Cholesterol: 16.4 mg
• Sodium: 297.8 mg
• Total Carbs: 21.3 g
• Dietary Fiber: 4.0 g
• Protein: 11.8 g