The recipe Eggplant, Mushroom and White Bean Bake
Eggplant, Mushroom and White Bean Bake recipe is a meal that takes 45 minutes to make. If you enjoy for , you will like Eggplant, Mushroom and White Bean Bake!
Eggplant, Mushroom and White Bean Bake
- What Course Is Eggplant, Mushroom and White Bean Bake?
- How Long Does Eggplant, Mushroom and White Bean Bake Recipe Take To Prepare?
- How Long Does Eggplant, Mushroom and White Bean Bake Recipe Take To Cook?
- How Many Servings Does Eggplant, Mushroom and White Bean Bake Recipe Make?
- What Are The Ingredients For Eggplant, Mushroom and White Bean Bake Recipe?
- How Do I Make Eggplant, Mushroom and White Bean Bake?
- What's The Nutritional Info For Eggplant, Mushroom and White Bean Bake?
- What Type Of Cuisine Is Eggplant, Mushroom and White Bean Bake?
Eggplant, Mushroom and White Bean Bake |
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How Long Does Eggplant, Mushroom and White Bean Bake Recipe Take To Prepare?Eggplant, Mushroom and White Bean Bake takes 20 minutes to prepare. How Long Does Eggplant, Mushroom and White Bean Bake Recipe Take To Cook?Eggplant, Mushroom and White Bean Bake takes 45 minutes to cook. How Many Servings Does Eggplant, Mushroom and White Bean Bake Recipe Make?Eggplant, Mushroom and White Bean Bake makes 6 servings. What Are The Ingredients For Eggplant, Mushroom and White Bean Bake Recipe?The ingredients for Eggplant, Mushroom and White Bean Bake are: Ingredients:Eggplant, fresh, 1 eggplant, peeled Green Peppers (bell peppers), 2 cup, strips Pacific Natural Foods Organic Low Sodium Roasted Red Pepper and Tomato Soup, 2 cup Onions, raw, 1 cup, chopped Mushrooms, fresh, 3 cup, pieces or slices Beans, white, 2 cup Provolone Cheese, 6 thin slices(3 oz) Cheddar Cheese, 1 cup, shredded How Do I Make Eggplant, Mushroom and White Bean Bake?Here is how you make Eggplant, Mushroom and White Bean Bake: Coat a 9x13 baking dish with soup. Slice eggplant and place on paper towels. Salt both sides and let sit for 20-30 minutes. Rinse and blot. Add the vegetables and beans to the baking dish. Sprinkle cheddar cheese and top with provolone, if using. Add the rest of the soup. Cover and bake in a 375 oven for about 45 minutes. Serving Size: Makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user ZELDA13.What's The Nutritional Info For Eggplant, Mushroom and White Bean Bake?The nutritional information for Eggplant, Mushroom and White Bean Bake is:
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