The recipe Rebecca's Black Bean Burritos
Rebecca's Black Bean Burritos recipe is a Mexican Dinner meal that takes several minutes to make. If you enjoy Mexican for Dinner, you will like Rebecca's Black Bean Burritos!
Rebecca's Black Bean Burritos
- What Course Is Rebecca's Black Bean Burritos?
- How Long Does Rebecca's Black Bean Burritos Recipe Take To Prepare?
- How Long Does Rebecca's Black Bean Burritos Recipe Take To Cook?
- How Many Servings Does Rebecca's Black Bean Burritos Recipe Make?
- What Are The Ingredients For Rebecca's Black Bean Burritos Recipe?
- How Do I Make Rebecca's Black Bean Burritos?
- What's The Nutritional Info For Rebecca's Black Bean Burritos?
- What Type Of Cuisine Is Rebecca's Black Bean Burritos?
- What Dietary Needs Does Rebecca's Black Bean Burritos Meet?
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Black Bean Burritos What Course Is Rebecca's Black Bean Burritos?Rebecca's Black Bean Burritos is for Dinner. How Long Does Rebecca's Black Bean Burritos Recipe Take To Prepare?Rebecca's Black Bean Burritos takes several minutes to prepare. How Long Does Rebecca's Black Bean Burritos Recipe Take To Cook?Rebecca's Black Bean Burritos takes several minutes to cook. How Many Servings Does Rebecca's Black Bean Burritos Recipe Make?Rebecca's Black Bean Burritos makes 16 servings. What Are The Ingredients For Rebecca's Black Bean Burritos Recipe?The ingredients for Rebecca's Black Bean Burritos are: 2 cans Kuner's Southwetern-Jalapeno Black Beans1-16 oz jar Salsa 1-16 oz bag frozen corn 1-16 oz extra firm tofu 1 cup basmatic brown rice 2 bags La Tortilla Fctory Smary & Delicious Tortillas How Do I Make Rebecca's Black Bean Burritos?Here is how you make Rebecca's Black Bean Burritos: 1. soak rice in water for 30 minutes, then cook as directed.2. mix well black beans (drain first) with salsa. Over mix so that the beans definitely come apart (not quite to refried bean consistency, but you get the picture). 3. I let the bean-salsa mixure rest in a colander in order to drain off excess moisture. Mix in corn (in colander).4. cube tofu and cook for 10 minutes under a broiler5. When rice is done, mix into bean-salsa-corn mixture.6. When well combined, gently fold in tofu.7. Start filling tortillas. Roll. I then freeze them (individually) and toss them in the micro for 2 minutes (frozen) when I want an extra snack.Number of Servings: 16Recipe submitted by SparkPeople user REBECCARMILES.What's The Nutritional Info For Rebecca's Black Bean Burritos?The nutritional information for Rebecca's Black Bean Burritos is:
What Type Of Cuisine Is Rebecca's Black Bean Burritos?Rebecca's Black Bean Burritos is Mexican cuisine. What Dietary Needs Does Rebecca's Black Bean Burritos Meet?The dietary needs meet for Rebecca's Black Bean Burritos is Vegan |
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