The recipe Millet, Black Bean, and Corn cakes

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Millet, Black Bean, and Corn cakes recipe is a meal that takes 45 minutes to make. If you enjoy for , you will like Millet, Black Bean, and Corn cakes!

Millet, Black Bean, and Corn cakes

Millet, Black Bean, and Corn cakes Recipe
Millet, Black Bean, and Corn cakes

How Long Does Millet, Black Bean, and Corn cakes Recipe Take To Prepare?

Millet, Black Bean, and Corn cakes takes 25 minutes to prepare.


How Long Does Millet, Black Bean, and Corn cakes Recipe Take To Cook?

Millet, Black Bean, and Corn cakes takes 45 minutes to cook.


How Many Servings Does Millet, Black Bean, and Corn cakes Recipe Make?

Millet, Black Bean, and Corn cakes makes 12 servings.


What Are The Ingredients For Millet, Black Bean, and Corn cakes Recipe?

The ingredients for Millet, Black Bean, and Corn cakes are:

black beans, millet, corn, cornmeal, onion


How Do I Make Millet, Black Bean, and Corn cakes?

Here is how you make Millet, Black Bean, and Corn cakes:

Number of Servings: 12Recipe submitted by SparkPeople user KYRASMYGSD.


What's The Nutritional Info For Millet, Black Bean, and Corn cakes?

The nutritional information for Millet, Black Bean, and Corn cakes is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 160.1
  • Total Fat: 5.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.7 mg
  • Total Carbs: 24.2 g
  • Dietary Fiber: 5.3 g
  • Protein: 4.8 g

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