The recipe April's Kidney Bean curry

Made From Scratch Recipes

April's Kidney Bean curry recipe is a Indian Side Dish meal that takes 30 minutes to make. If you enjoy Indian for Side Dish, you will like April's Kidney Bean curry!

April's Kidney Bean curry

April's Kidney Bean curry Recipe
April's Kidney Bean curry

I often get vegetarian takeout, and there are 3 dishes plus basmati rice or nan to make up a meal. By making my own food I know what the calorie count is. You can use commercial curry powder or make your own fresh spice masala. I'd serve this with curried cabbage and brown basmati rice. Add salt to taste.

April's Kidney Bean curry

What Course Is April's Kidney Bean curry?

April's Kidney Bean curry is for Side Dish.


How Long Does April's Kidney Bean curry Recipe Take To Prepare?

April's Kidney Bean curry takes 15 minutes to prepare.


How Long Does April's Kidney Bean curry Recipe Take To Cook?

April's Kidney Bean curry takes 30 minutes to cook.


How Many Servings Does April's Kidney Bean curry Recipe Make?

April's Kidney Bean curry makes 6 servings.


What Are The Ingredients For April's Kidney Bean curry Recipe?

The ingredients for April's Kidney Bean curry are:

4 cups beans cooked (if canned rinse and drain)
1 cup chopped onion
2 cups chopped fresh tomatoes
2 cloves garlic minced
2 T curry powder
1 T grated ginger


How Do I Make April's Kidney Bean curry?

Here is how you make April's Kidney Bean curry:

Heat oil in deep saucepan or large skillet. Sauté onion until translucent. Then add garlic, ginger, curry powder and sauté for another 5 min. Add tomatoes simmer for 5 min. Add kidney beans and cook for 5 to 10 more min, adding water if necessary so it is not too dry. It should be moist enough to serve with brown rice. 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user APRILNYC.


What's The Nutritional Info For April's Kidney Bean curry?

The nutritional information for April's Kidney Bean curry is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 218.2
  • Total Fat: 5.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 589.6 mg
  • Total Carbs: 33.4 g
  • Dietary Fiber: 12.8 g
  • Protein: 10.1 g

What Type Of Cuisine Is April's Kidney Bean curry?

April's Kidney Bean curry is Indian cuisine.


What Dietary Needs Does April's Kidney Bean curry Meet?

The dietary needs meet for April's Kidney Bean curry is Vegan


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