The recipe Sweet Potato/Spinach/Black Bean
Sweet Potato/Spinach/Black Bean recipe is a Side Dish meal that takes 20 minutes to make. If you enjoy for Side Dish, you will like Sweet Potato/Spinach/Black Bean!
Sweet Potato/Spinach/Black Bean
- What Course Is Sweet Potato/Spinach/Black Bean?
- How Long Does Sweet Potato/Spinach/Black Bean Recipe Take To Prepare?
- How Long Does Sweet Potato/Spinach/Black Bean Recipe Take To Cook?
- How Many Servings Does Sweet Potato/Spinach/Black Bean Recipe Make?
- What Are The Ingredients For Sweet Potato/Spinach/Black Bean Recipe?
- How Do I Make Sweet Potato/Spinach/Black Bean?
- What's The Nutritional Info For Sweet Potato/Spinach/Black Bean?
- What Type Of Cuisine Is Sweet Potato/Spinach/Black Bean?
- What Dietary Needs Does Sweet Potato/Spinach/Black Bean Meet?
Sweet Potato/Spinach/Black Bean |
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This is a variation on a great tasting recipe that I first ate at work. The original called for Gnocchi not black beans, but I didn't like the gnocchi. What Course Is Sweet Potato/Spinach/Black Bean?Sweet Potato/Spinach/Black Bean is for Side Dish. How Long Does Sweet Potato/Spinach/Black Bean Recipe Take To Prepare?Sweet Potato/Spinach/Black Bean takes 10 minutes to prepare. How Long Does Sweet Potato/Spinach/Black Bean Recipe Take To Cook?Sweet Potato/Spinach/Black Bean takes 20 minutes to cook. How Many Servings Does Sweet Potato/Spinach/Black Bean Recipe Make?Sweet Potato/Spinach/Black Bean makes 6 servings. What Are The Ingredients For Sweet Potato/Spinach/Black Bean Recipe?The ingredients for Sweet Potato/Spinach/Black Bean are: 6 small Sweet potato,baked in skin, without salt,8 oz sliced Mushrooms, fresh 6 oz bag Spinach, fresh 1/4 tsp Thyme, ground 1 tsp Nutmeg, ground 1 tbsp Parmesan Cheese, grated 1 tbsp Maple Syrup 1 cup Vegetable Broth 1/3 cup, chopped Onions 1 clove Garlic 1 15 oz can black beans- rinsed and drained. How Do I Make Sweet Potato/Spinach/Black Bean?Here is how you make Sweet Potato/Spinach/Black Bean: Sautee onions, garlic, parmesan and mushrooms in vagetabel broth until onions tranlucent. Add thyme and nutmeg. Add black beans. Slice the baked sweet potatoes into 1 inch slices then, pour the maple suryp over them. Fold into sauteed mixture and then combine in the fresh spinach. Heat through until spinach just wilted.Serving Size: approx.6 -1 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user MIMIKIM75.What's The Nutritional Info For Sweet Potato/Spinach/Black Bean?The nutritional information for Sweet Potato/Spinach/Black Bean is:
What Dietary Needs Does Sweet Potato/Spinach/Black Bean Meet?The dietary needs meet for Sweet Potato/Spinach/Black Bean is Vegetarian |
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