The recipe Bean and Barley Stew

Made From Scratch Recipes

Bean and Barley Stew recipe is a Soup meal that takes 180 minutes to make. If you enjoy for Soup, you will like Bean and Barley Stew!

Bean and Barley Stew

Bean and Barley Stew Recipe
Bean and Barley Stew

This slow-cooker stew takes just a few minutes to put together. It is delicious served with a little cheese or sour cream.

What Course Is Bean and Barley Stew?

Bean and Barley Stew is for Soup.


How Long Does Bean and Barley Stew Recipe Take To Prepare?

Bean and Barley Stew takes 15 minutes to prepare.


How Long Does Bean and Barley Stew Recipe Take To Cook?

Bean and Barley Stew takes 180 minutes to cook.


How Many Servings Does Bean and Barley Stew Recipe Make?

Bean and Barley Stew makes 6 servings.


What Are The Ingredients For Bean and Barley Stew Recipe?

The ingredients for Bean and Barley Stew are:

1 onion, chopped
1 tsp minced garlic
1 tsp olive oil
1 can black beans, drained
1 can pinto beans, drained
1 8-oz can tomato sauce
1 can diced tomatoes with seasonings, undrained
1 cup broth
1/2 cup pearled barley (uncooked)


How Do I Make Bean and Barley Stew?

Here is how you make Bean and Barley Stew:

Saute onions and garlic in olive oil until onions are tender. Combine all ingredients in a 3-qt slow cooker. Cook on high 3-4 hours or low 6-7 hours. Makes 6 1-cup servings.Number of Servings: 6Recipe submitted by SparkPeople user GENTAH.


What's The Nutritional Info For Bean and Barley Stew?

The nutritional information for Bean and Barley Stew is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 252.7
  • Total Fat: 2.0 g
  • Cholesterol: 0.4 mg
  • Sodium: 630.6 mg
  • Total Carbs: 47.3 g
  • Dietary Fiber: 13.7 g
  • Protein: 13.6 g

What Dietary Needs Does Bean and Barley Stew Meet?

The dietary needs meet for Bean and Barley Stew is Vegetarian


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