The recipe Red Bean Stir-fry

Made From Scratch Recipes

Red Bean Stir-fry recipe is a Dinner meal that takes 5 minutes to make. If you enjoy for Dinner, you will like Red Bean Stir-fry!

Red Bean Stir-fry

Red Bean Stir-fry Recipe
Red Bean Stir-fry

This is taken from "The 8 week cholesterol cure cookbook" is worth trying. The water chestnuts texture matched with the soft red beans are a like heaven. And the sesame oil aroma will make you believe you are in an asian restaurant.

What Course Is Red Bean Stir-fry?

Red Bean Stir-fry is for Dinner.


How Long Does Red Bean Stir-fry Recipe Take To Prepare?

Red Bean Stir-fry takes 10 minutes to prepare.


How Long Does Red Bean Stir-fry Recipe Take To Cook?

Red Bean Stir-fry takes 5 minutes to cook.


How Many Servings Does Red Bean Stir-fry Recipe Make?

Red Bean Stir-fry makes 4 servings.


What Are The Ingredients For Red Bean Stir-fry Recipe?

The ingredients for Red Bean Stir-fry are:

1 tablespoon soy sauce
1/2 teaspoon ground ginger
1/2 teaspoon sugar
2 teaspoons sesame oil
1 teaspoon canola oil
1 8-ounce can sliced water chestnuts
1 garlic clove, minced
2 green onions (scallions would be o.k.), sliced thin
1 1-pound can small red kidney or pink beans, well rinsed and drained or 2 cups cooked


How Do I Make Red Bean Stir-fry?

Here is how you make Red Bean Stir-fry:

In a small dish, whisk together soy sauce, ginger, and sugar until well combined. in a large nonstick skillet, heat sesame and canola oils, over high heat. When very hot, add water chestnuts and garlic and stir-fry for 30 seconds, stirring constantly. Add beans and stir-fry for another 1 to 2 minutes, or until very hot. Add green onions and soy sauce mixture and simmer for another minute. Serve over your favorite rice. Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user APOLLO401.


What's The Nutritional Info For Red Bean Stir-fry?

The nutritional information for Red Bean Stir-fry is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 221.9
  • Total Fat: 4.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 704.6 mg
  • Total Carbs: 37.4 g
  • Dietary Fiber: 8.5 g
  • Protein: 8.5 g

What Dietary Needs Does Red Bean Stir-fry Meet?

The dietary needs meet for Red Bean Stir-fry is Vegetarian


More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day