Vegetarian

Green Beans to die for takes 15 minutes to prepare.

Green Beans to die for takes 45 minutes to cook.

Green Beans to die for makes 6 servings.

The ingredients for Green Beans to die for are:

1 lb green beans
1 onion
4 cloves of garlic
1 large carrott
1 green paper

1 tbsp of white flour
2 tbsp of oil

Here is how you make Green Beans to die for:

Wash all of the vegetables, cut in small peaces, and add spices. Stir for few minutes. Add water to cover up the vegetables and cook for approximately 45 minutes or until tender. Take 1 tablespoon on flour and brown it with 2 tbsp of oil. Add it to the vegetables. Adding the flour and out will thicken up the soup.Number of Servings: 6

The nutritional information for Green Beans to die for is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 87.1

• Total Fat: 4.9 g
• Cholesterol: 0.0 mg
• Sodium: 13.0 mg
• Total Carbs: 10.5 g
• Dietary Fiber: 3.6 g
• Protein: 2.1 g

The dietary needs meet for Green Beans to die for is Vegetarian