The recipe Tipsy Black Beans

Made From Scratch Recipes

Tipsy Black Beans recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Tipsy Black Beans!

Tipsy Black Beans

Tipsy Black Beans Recipe
Tipsy Black Beans

What Course Is Tipsy Black Beans?

Tipsy Black Beans is for Side Dish.


How Long Does Tipsy Black Beans Recipe Take To Prepare?

Tipsy Black Beans takes several minutes to prepare.


How Long Does Tipsy Black Beans Recipe Take To Cook?

Tipsy Black Beans takes several minutes to cook.


How Many Servings Does Tipsy Black Beans Recipe Make?

Tipsy Black Beans makes 4 servings.


What Are The Ingredients For Tipsy Black Beans Recipe?

The ingredients for Tipsy Black Beans are:

1/2 Tbsp olive oil
1 Tbsp minced garlic
1 tsp ground cumin
1 tsp oregano
1 (15.5oz) can black beans, drained + rinsed
1/4 cup tequila


How Do I Make Tipsy Black Beans?

Here is how you make Tipsy Black Beans:

In a medium skillet, heat olive oil, minced garlic, ground cumin, and oregano over low heat until sizzling and fragrant. Stir in black beans; salt to taste. Increase heat to medium-low. Add 1/4 c tequila and simmer 5 minutes. With back of a large spoon, smash beans until mixture is creamy. If mixture is too thick, stir in 2 Tbsp hot water. Serving Size: 4Number of Servings: 4Recipe submitted by SparkPeople user SLJGEMINI75.


What's The Nutritional Info For Tipsy Black Beans?

The nutritional information for Tipsy Black Beans is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 159.6
  • Total Fat: 2.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.1 mg
  • Total Carbs: 20.3 g
  • Dietary Fiber: 7.3 g
  • Protein: 7.4 g

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