The recipe Slow Cooker Mexican Pinto Beans
Slow Cooker Mexican Pinto Beans recipe is a Mexican Dinner meal that takes 420 minutes to make. If you enjoy Mexican for Dinner, you will like Slow Cooker Mexican Pinto Beans!
Slow Cooker Mexican Pinto Beans
- What Course Is Slow Cooker Mexican Pinto Beans?
- How Long Does Slow Cooker Mexican Pinto Beans Recipe Take To Prepare?
- How Long Does Slow Cooker Mexican Pinto Beans Recipe Take To Cook?
- How Many Servings Does Slow Cooker Mexican Pinto Beans Recipe Make?
- What Are The Ingredients For Slow Cooker Mexican Pinto Beans Recipe?
- How Do I Make Slow Cooker Mexican Pinto Beans?
- What's The Nutritional Info For Slow Cooker Mexican Pinto Beans?
- What Type Of Cuisine Is Slow Cooker Mexican Pinto Beans?
- What Dietary Needs Does Slow Cooker Mexican Pinto Beans Meet?
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These are easy, tasty, and great on their own, as a taco filling, or on top of rice. What Course Is Slow Cooker Mexican Pinto Beans?Slow Cooker Mexican Pinto Beans is for Dinner. How Long Does Slow Cooker Mexican Pinto Beans Recipe Take To Prepare?Slow Cooker Mexican Pinto Beans takes 15 minutes to prepare. How Long Does Slow Cooker Mexican Pinto Beans Recipe Take To Cook?Slow Cooker Mexican Pinto Beans takes 420 minutes to cook. How Many Servings Does Slow Cooker Mexican Pinto Beans Recipe Make?Slow Cooker Mexican Pinto Beans makes 12 servings. What Are The Ingredients For Slow Cooker Mexican Pinto Beans Recipe?The ingredients for Slow Cooker Mexican Pinto Beans are: 2 cups of dried pinto beans (rinse and pick out any bad beans)1 can of diced tomatoes (plain, red pepper, or spicy--your call) 1 can (4.5 oz) diced green chiles 1/2 large onion, diced 1/2 cup fresh Cilantro 3 Tbsp. Chili Powder 1 Tbsp. Ground Cumin 1 Tbsp. Garlic Powder (or 4 cloves of fresh garlic, minced) 2 tsp. Paprika 1 tsp. Dried Oregano 2 Tbsp. Olive Oil (may be eliminated) How Do I Make Slow Cooker Mexican Pinto Beans?Here is how you make Slow Cooker Mexican Pinto Beans: Combine the beans, oil, and spices in the slow cooker. Stir them around so the beans are coated by the spices. Add the tomatoes, chiles, onion, and cilantro. Cover with 5-6 cups water (beans should be covered by 1 inch). Cook on High for 6-7 hours.Serving Size: Makes approximately 12 1/2-cup servingsNumber of Servings: 12Recipe submitted by SparkPeople user SWUDDLY.What's The Nutritional Info For Slow Cooker Mexican Pinto Beans?The nutritional information for Slow Cooker Mexican Pinto Beans is:
What Type Of Cuisine Is Slow Cooker Mexican Pinto Beans?Slow Cooker Mexican Pinto Beans is Mexican cuisine. What Dietary Needs Does Slow Cooker Mexican Pinto Beans Meet?The dietary needs meet for Slow Cooker Mexican Pinto Beans is Vegan |
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