The recipe Smoky Faux Ground Beef

Made From Scratch Recipes

Smoky Faux Ground Beef recipe is a meal that takes 15 minutes to make. If you enjoy for , you will like Smoky Faux Ground Beef!

Smoky Faux Ground Beef

Smoky Faux Ground Beef Recipe
Smoky Faux Ground Beef

Using TVP (Textured Vegetable Protein) granules, a good quality vegetable bouillon and smoked paprika, this is a great substitute for ground beef.

How Long Does Smoky Faux Ground Beef Recipe Take To Prepare?

Smoky Faux Ground Beef takes 2 minutes to prepare.


How Long Does Smoky Faux Ground Beef Recipe Take To Cook?

Smoky Faux Ground Beef takes 15 minutes to cook.


How Many Servings Does Smoky Faux Ground Beef Recipe Make?

Smoky Faux Ground Beef makes 4 servings.


What Are The Ingredients For Smoky Faux Ground Beef Recipe?

The ingredients for Smoky Faux Ground Beef are:

1 c Bob's Red Mill TVP
1 T Smoked Paprika
1 c Water
1 Knorr Vegetable Bouillon Cube
1 T Worcestershire Sauce
2 t Extra Virgin Olive Oil


How Do I Make Smoky Faux Ground Beef?

Here is how you make Smoky Faux Ground Beef:

Stir smoked paprika into the TVP. In a pan, add water, vegetable bouillon and Worcestershire sauce and bring to a boil, stirring occasionally to incorporate the bouillon. Pour over TVP mix, stir to moisten well, then cover and allow to rest for 10 minutes. Once the mixture has cooled, stir in the olive oil and fluff with a fork as you would rice.Use as you would for any recipe calling for 1 pound of beef.


What's The Nutritional Info For Smoky Faux Ground Beef?

The nutritional information for Smoky Faux Ground Beef is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 116.0
  • Total Fat: 3.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 256.6 mg
  • Total Carbs: 9.0 g
  • Dietary Fiber: 4.6 g
  • Protein: 12.6 g

What Dietary Needs Does Smoky Faux Ground Beef Meet?

The dietary needs meet for Smoky Faux Ground Beef is Vegetarian


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