The recipe Beet Masala

Made From Scratch Recipes

Beet Masala recipe is a meal that takes several minutes to make. If you enjoy for , you will like Beet Masala!

Beet Masala

Beet Masala Recipe
Beet Masala

Beet Sabzi

How Long Does Beet Masala Recipe Take To Prepare?

Beet Masala takes several minutes to prepare.


How Long Does Beet Masala Recipe Take To Cook?

Beet Masala takes several minutes to cook.


How Many Servings Does Beet Masala Recipe Make?

Beet Masala makes 8 servings.


What Are The Ingredients For Beet Masala Recipe?

The ingredients for Beet Masala are:

4 tbsp Canola Oil
1 cup, chopped Onions, raw
1.25 cup Beets, fresh
0.75 tsp Salt
1 tsp Turmeric, ground
1 tsp Ginger Root
1 clove Garlic
0.5 tbsp Chili powder
15 grams Cilantro, raw


How Do I Make Beet Masala?

Here is how you make Beet Masala:

Brown the onions in the oil, add grated beets and all spices, stir to combine. Cook on medium flame for five minutes stirring, add water and cover. Cook on low for 30 minutes stirring occasionally. Dry water uncovered on high when done. Serving Size: 6Number of Servings: 8Recipe submitted by SparkPeople user HUMAKHAN3.


What's The Nutritional Info For Beet Masala?

The nutritional information for Beet Masala is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 82.3
  • Total Fat: 7.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 240.1 mg
  • Total Carbs: 4.4 g
  • Dietary Fiber: 1.2 g
  • Protein: 0.7 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day