Vegetarian

Berry Filled Cinnamon French Toast is for Breakfast.

Berry Filled Cinnamon French Toast takes 15 minutes to prepare.

Berry Filled Cinnamon French Toast takes 20 minutes to cook.

Berry Filled Cinnamon French Toast makes 3 servings.

The ingredients for Berry Filled Cinnamon French Toast are:

3 cups of Shaw's Berry Medley
6 slices Peppridge Farm Light 7 Grain Bread
4 large eggs
2 tsps vanilla extract
2 tbsp fat free half and half
1 tbsp cinnamon

6 tbsp Stewar'ts Light Whipped Cream
3/4 Maple Grove Farms Sugar Free Maple Syrup

Here is how you make Berry Filled Cinnamon French Toast:

Place the berry mixture into a sauce pan and heat until the berries are soft. Turn off heat.Mix together the eggs, vanilla extract, cinnamon, half and half. Dip the bread into the egg mixture. Be sure to coat both sides and then place on a hot griddled sprayed with cooking spray. Cook 3-5 minutes on each side.When the French toast is done cooking, place two slices onto each plate. Spoon berry mixture onto one slice of bread and then place the other piece of bread on top. Drizzle with Maple Grove Farms Sugar Free Syrup and light whipped cream. Number of Servings: 3Recipe submitted by SparkPeople user MAGIKWAVE81.

The nutritional information for Berry Filled Cinnamon French Toast is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 316.8

• Total Fat: 8.5 g
• Cholesterol: 252.2 mg
• Sodium: 355.0 mg
• Total Carbs: 49.0 g
• Dietary Fiber: 8.9 g
• Protein: 14.3 g