The recipe Blueberry pecan slow-cooker steel cut oats

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Blueberry pecan slow-cooker steel cut oats recipe is a Breakfast meal that takes 180 minutes to make. If you enjoy for Breakfast, you will like Blueberry pecan slow-cooker steel cut oats!

Blueberry pecan slow-cooker steel cut oats

Blueberry pecan slow-cooker steel cut oats Recipe
Blueberry pecan slow-cooker steel cut oats

What Course Is Blueberry pecan slow-cooker steel cut oats?

Blueberry pecan slow-cooker steel cut oats is for Breakfast.


How Long Does Blueberry pecan slow-cooker steel cut oats Recipe Take To Prepare?

Blueberry pecan slow-cooker steel cut oats takes 5 minutes to prepare.


How Long Does Blueberry pecan slow-cooker steel cut oats Recipe Take To Cook?

Blueberry pecan slow-cooker steel cut oats takes 180 minutes to cook.


How Many Servings Does Blueberry pecan slow-cooker steel cut oats Recipe Make?

Blueberry pecan slow-cooker steel cut oats makes 4 servings.


What Are The Ingredients For Blueberry pecan slow-cooker steel cut oats Recipe?

The ingredients for Blueberry pecan slow-cooker steel cut oats are:

1 c steel cut oats
3 c 1% milk
1/4 tsp salt
1 c frozen blueberries
1 c chopped pecans
4 tsp maple syrup (optional)
1 c 1% milk


How Do I Make Blueberry pecan slow-cooker steel cut oats?

Here is how you make Blueberry pecan slow-cooker steel cut oats:

In a slow cooker, combine oats, 3 cups of milk, blueberries, and pecans. Cook on low for three hours. Serve immediately or cool and store in the refrigerator. When ready to serve, add a quarter-cup of milk and maple syrup.Serving Size: Makes four servingsNumber of Servings: 4Recipe submitted by SparkPeople user AIMLESSAM.


What's The Nutritional Info For Blueberry pecan slow-cooker steel cut oats?

The nutritional information for Blueberry pecan slow-cooker steel cut oats is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 484.7
  • Total Fat: 26.6 g
  • Cholesterol: 12.0 mg
  • Sodium: 108.4 mg
  • Total Carbs: 52.5 g
  • Dietary Fiber: 7.9 g
  • Protein: 17.1 g

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