The recipe Breakfast Bread Pudding

Made From Scratch Recipes

Breakfast Bread Pudding recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Breakfast Bread Pudding!

Breakfast Bread Pudding

Breakfast Bread Pudding Recipe
Breakfast Bread Pudding

What Course Is Breakfast Bread Pudding?

Breakfast Bread Pudding is for Breakfast.


How Long Does Breakfast Bread Pudding Recipe Take To Prepare?

Breakfast Bread Pudding takes several minutes to prepare.


How Long Does Breakfast Bread Pudding Recipe Take To Cook?

Breakfast Bread Pudding takes several minutes to cook.


How Many Servings Does Breakfast Bread Pudding Recipe Make?

Breakfast Bread Pudding makes 1 servings.


What Are The Ingredients For Breakfast Bread Pudding Recipe?

The ingredients for Breakfast Bread Pudding are:

2 slices reduced cal bread
1/4 Cup Sliced Apples
1/2 Cup Vanilla soy milk
1/2 Cup egg beaters
1/2 tbls Vanilla
1/2 teaspoon cinnamon
sugar substitute to taste


How Do I Make Breakfast Bread Pudding?

Here is how you make Breakfast Bread Pudding:

Dice bread, place in baking dish, sprinkle fruit over. Mix egg beaters, milk and splenda, vanilla, cinnamon and pour over bread and fruit mixture. Bake 25 - 30 minutes at 375 degreesNumber of Servings: 1Recipe submitted by SparkPeople user LDRIGGS.


What's The Nutritional Info For Breakfast Bread Pudding?

The nutritional information for Breakfast Bread Pudding is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 327.9
  • Total Fat: 6.3 g
  • Cholesterol: 1.3 mg
  • Sodium: 505.1 mg
  • Total Carbs: 42.6 g
  • Dietary Fiber: 11.0 g
  • Protein: 21.6 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day