Vegetarian

Bread - Easy Vegan White Bread is for Side Dish.

Bread - Easy Vegan White Bread takes 15 minutes to prepare.

Bread - Easy Vegan White Bread takes 30 minutes to cook.

Bread - Easy Vegan White Bread makes 16 servings.

The ingredients for Bread - Easy Vegan White Bread are:

4.25 cup All Purpose Unbleached Flour (by CAMBRIA94)
1.5 tsp Salt
2.5 tsp Active Dry Yeast (by GRTMOMX3)
2 tbsp Extra Virgin Olive Oil
1.75 cup (8 fl oz) Water, tap

Here is how you make Bread - Easy Vegan White Bread:

Put 4 cups flour, salt, and yeast in a bowl. Mix well, then form a well in the middle.Add hot water and olive oil into the well.Mix well.Knead until ready. (Using a mixer, knead 2 minutes on Level 2; By hand, knead 8 to 10 minutes.)Add flour as needed while kneading with the remaining 1/2 cup flour.Form a ball and place in a well greased bowl. Cover and place in warm spot. Let rise 1 to 1 1/2 hours.Punch down dough. Knead to get air bubbles out. Cut in two.Place in greased loaf pan.Cover and let rise 30 minutes.Bake at 375 for 30 to 40 minutes.Place a pan of water on the bottom shelf while baking.Serving Size: 1 sliceNumber of Servings: 16Recipe submitted by SparkPeople user PITYPAT1957.

The nutritional information for Bread - Easy Vegan White Bread is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 133.8

• Total Fat: 1.8 g
• Cholesterol: 0.0 mg
• Sodium: 218.8 mg
• Total Carbs: 24.4 g
• Dietary Fiber: 1.1 g
• Protein: 3.5 g

The dietary needs meet for Bread - Easy Vegan White Bread is Vegan