The recipe Spelt and kamut bread for bread machine

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Spelt and kamut bread for bread machine recipe is a meal that takes 150 minutes to make. If you enjoy for , you will like Spelt and kamut bread for bread machine!

Spelt and kamut bread for bread machine

Spelt and kamut bread for bread machine Recipe
Spelt and kamut bread for bread machine

Put ingredients on bread machine. 135 gr. Sourdough starter, 330 gr. water, 25 gr. honey, 12 gr. sea salt, 18 gr. vital wheat gluten, 235 gr. fresh milled hard red wheat (or a combination of hard red white wheat and hard red), 100 gr. fresh milled rye flour, 130 gr. fresh milled spelt, 100 gr. fresh milled kamut, 7 gr. instant yeast.I set the machine like: 24 minutes Knead, 40 min. 1st rise, 25 min. 2nd rise and bake for 1 hour.

How Long Does Spelt and kamut bread for bread machine Recipe Take To Prepare?

Spelt and kamut bread for bread machine takes 15 minutes to prepare.


How Long Does Spelt and kamut bread for bread machine Recipe Take To Cook?

Spelt and kamut bread for bread machine takes 150 minutes to cook.


How Many Servings Does Spelt and kamut bread for bread machine Recipe Make?

Spelt and kamut bread for bread machine makes 18 servings.


What Are The Ingredients For Spelt and kamut bread for bread machine Recipe?

The ingredients for Spelt and kamut bread for bread machine are:


135 gr. Sourdough starter
330 gr. water
25 gr. honey
12 gr. sea salt
18 gr. vital wheat gluten
235 gr. fresh milled hard red wheat (or a combination of hard red white wheat and hard red)
100 gr. fresh milled rye flour
130 gr. fresh milled spelt
100 gr. fresh milled kamut
7 gr. instant yeast.


How Do I Make Spelt and kamut bread for bread machine?

Here is how you make Spelt and kamut bread for bread machine:

Serving Size:?18 slices


What's The Nutritional Info For Spelt and kamut bread for bread machine?

The nutritional information for Spelt and kamut bread for bread machine is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 74.4
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 259.3 mg
  • Total Carbs: 15.0 g
  • Dietary Fiber: 2.2 g
  • Protein: 3.3 g

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