Vegetarian

TX_3XDAD's Whoa, Nelly! Bread takes several minutes to prepare.

TX_3XDAD's Whoa, Nelly! Bread takes several minutes to cook.

TX_3XDAD's Whoa, Nelly! Bread makes 10 servings.

The ingredients for TX_3XDAD's Whoa, Nelly! Bread are:

4C unbleached white flour
3C unbleached whole wheat flour
1/4C quinoa
1/4C bulgar
1/4C flaxseed
2T dry yeast
1.5t kosher salt
1t sugar
canola oil for greasing

Here is how you make TX_3XDAD's Whoa, Nelly! Bread:

1. Combine all the dry ingredients except the quinoa in the mixer.2. Proof the yeast in the sugar and hot water, then add to dry mixture. Add water until dough is just past dry: sticky, but still moving in a mass.3. Move the dough to a rising bowl that's been lightly greased. Sprinkle quinoa on top and let rise 50 minutes.4. Knead thoroughly, then place into bread molds. Expect at least a doubling in size.5. Rise for another 40 minutes, then place bread into preheated, 350-degree oven for 45 minutes. Test for doneness, as your oven & mine might have different temps!Serve! (one serving=1/10 bread yield)Number of Servings: 10Recipe submitted by SparkPeople user TX_3XDAD.

The nutritional information for TX_3XDAD's Whoa, Nelly! Bread is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 360.3

• Total Fat: 3.2 g
• Cholesterol: 0.0 mg
• Sodium: 291.3 mg
• Total Carbs: 41.4 g
• Dietary Fiber: 7.6 g
• Protein: 11.8 g

The dietary needs meet for TX_3XDAD's Whoa, Nelly! Bread is Vegan