The recipe Wheat Flat Bread (Kitcha)

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Wheat Flat Bread (Kitcha) recipe is a meal that takes several minutes to make. If you enjoy for , you will like Wheat Flat Bread (Kitcha)!

Wheat Flat Bread (Kitcha)

Wheat Flat Bread (Kitcha) Recipe
Wheat Flat Bread (Kitcha)

Great when eaten warm with a drizzle of honey. Baked on a griddle.

How Long Does Wheat Flat Bread (Kitcha) Recipe Take To Prepare?

Wheat Flat Bread (Kitcha) takes several minutes to prepare.


How Long Does Wheat Flat Bread (Kitcha) Recipe Take To Cook?

Wheat Flat Bread (Kitcha) takes several minutes to cook.


How Many Servings Does Wheat Flat Bread (Kitcha) Recipe Make?

Wheat Flat Bread (Kitcha) makes 3 servings.


What Are The Ingredients For Wheat Flat Bread (Kitcha) Recipe?

The ingredients for Wheat Flat Bread (Kitcha) are:

1 Cup Whole Wheat Flour
1 tbsp Olive Oil
1/3 Cup water


How Do I Make Wheat Flat Bread (Kitcha)?

Here is how you make Wheat Flat Bread (Kitcha):

Mix thoroughly. Divide to three and cook on lightly oiled griddle. Turn once after it is lightly browned.Serving Size: Makes 3 flat breadsNumber of Servings: 3Recipe submitted by SparkPeople user TEAMRAT.


What's The Nutritional Info For Wheat Flat Bread (Kitcha)?

The nutritional information for Wheat Flat Bread (Kitcha) is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 175.1
  • Total Fat: 5.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.0 mg
  • Total Carbs: 29.3 g
  • Dietary Fiber: 4.9 g
  • Protein: 5.3 g

What Dietary Needs Does Wheat Flat Bread (Kitcha) Meet?

The dietary needs meet for Wheat Flat Bread (Kitcha) is Vegan


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