The recipe Wheat, Oat Bran Pita Bread
Wheat, Oat Bran Pita Bread recipe is a Lunch meal that takes 6 minutes to make. If you enjoy for Lunch, you will like Wheat, Oat Bran Pita Bread!
Wheat, Oat Bran Pita Bread
- What Course Is Wheat, Oat Bran Pita Bread?
- How Long Does Wheat, Oat Bran Pita Bread Recipe Take To Prepare?
- How Long Does Wheat, Oat Bran Pita Bread Recipe Take To Cook?
- How Many Servings Does Wheat, Oat Bran Pita Bread Recipe Make?
- What Are The Ingredients For Wheat, Oat Bran Pita Bread Recipe?
- How Do I Make Wheat, Oat Bran Pita Bread?
- What's The Nutritional Info For Wheat, Oat Bran Pita Bread?
- What Type Of Cuisine Is Wheat, Oat Bran Pita Bread?
- What Dietary Needs Does Wheat, Oat Bran Pita Bread Meet?
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This pita bread has a delicious flavor and some fiber to make it worth eating and making What Course Is Wheat, Oat Bran Pita Bread?Wheat, Oat Bran Pita Bread is for Lunch. How Long Does Wheat, Oat Bran Pita Bread Recipe Take To Prepare?Wheat, Oat Bran Pita Bread takes 180 minutes to prepare. How Long Does Wheat, Oat Bran Pita Bread Recipe Take To Cook?Wheat, Oat Bran Pita Bread takes 6 minutes to cook. How Many Servings Does Wheat, Oat Bran Pita Bread Recipe Make?Wheat, Oat Bran Pita Bread makes 12 servings. What Are The Ingredients For Wheat, Oat Bran Pita Bread Recipe?The ingredients for Wheat, Oat Bran Pita Bread are: 1 pkg active dry yeast (1.25 tsp)1 TBS Sugar .5 C Oat Bran 1.5 C Whole Wheat Flour 1.5 C Unbleached Flour 1 C Oat Flour 5 TBS wheat gluten 1 TBS olive Oil 1.5 C Water Luke Warm How Do I Make Wheat, Oat Bran Pita Bread?Here is how you make Wheat, Oat Bran Pita Bread: Mix: yeast and sugar in a small bowl, add 1/2 C luke warm water. Mix until yeast is disolved. Set aside for 10 min to proof. Add the salt to the remaining luck warm water. Mix all dry ingredients together in a large bowl making an indentation in the center. Add the yeast mixture and the salt water. Mix by hand until all the flour is absorbed. You may need a little more or less water. If dough is dry add water, if too wet add flour. Knead for at least 10 min (until dough is elastic and smooth) then add the olive oil and knead until it is absorbed. Put dough back in bowl and cover with a damp towel. Sit in a draft free area for 1-2 hrs until it is double in size. Then punch down and divide into balls to make pitas. Set oven at 400 degrees. Put cooking sheet in oven to preheat it. Roll out the dough to 1/8 inch thickness, put 2-3 on preheated sheet on the bottom rack of the oven, and bake 4-6 minutes. Take out of oven and let cool between towels so that they do not dry out. Store in plastic bags. (I keep them in the refridge, matters how soon you eat them up!!)Number of Servings: 12Recipe submitted by SparkPeople user LYONSLOIS.What's The Nutritional Info For Wheat, Oat Bran Pita Bread?The nutritional information for Wheat, Oat Bran Pita Bread is:
What Dietary Needs Does Wheat, Oat Bran Pita Bread Meet?The dietary needs meet for Wheat, Oat Bran Pita Bread is Vegan |
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