The recipe Breakfast Green Pepper and Onion Egg Cup

Made From Scratch Recipes

Breakfast Green Pepper and Onion Egg Cup recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Breakfast Green Pepper and Onion Egg Cup!

Breakfast Green Pepper and Onion Egg Cup

Breakfast Green Pepper and Onion Egg Cup Recipe
Breakfast Green Pepper and Onion Egg Cup

breakfast

What Course Is Breakfast Green Pepper and Onion Egg Cup?

Breakfast Green Pepper and Onion Egg Cup is for Breakfast.


How Long Does Breakfast Green Pepper and Onion Egg Cup Recipe Take To Prepare?

Breakfast Green Pepper and Onion Egg Cup takes several minutes to prepare.


How Long Does Breakfast Green Pepper and Onion Egg Cup Recipe Take To Cook?

Breakfast Green Pepper and Onion Egg Cup takes several minutes to cook.


How Many Servings Does Breakfast Green Pepper and Onion Egg Cup Recipe Make?

Breakfast Green Pepper and Onion Egg Cup makes 1 servings.


What Are The Ingredients For Breakfast Green Pepper and Onion Egg Cup Recipe?

The ingredients for Breakfast Green Pepper and Onion Egg Cup are:

1 large Egg, fresh, whole, raw
.5 serving Kraft 2%Milk Sharp Chedder shredded cheese (by HIDDENTREASURE1)
1 tbsp Green Peppers (bell peppers)
.25 serving Green Onion (fresh-1 stalk)


How Do I Make Breakfast Green Pepper and Onion Egg Cup?

Here is how you make Breakfast Green Pepper and Onion Egg Cup:

20 minutes @ 400degreesServing Size: 1Number of Servings: 1Recipe submitted by SparkPeople user MISSYNICH.


What's The Nutritional Info For Breakfast Green Pepper and Onion Egg Cup?

The nutritional information for Breakfast Green Pepper and Onion Egg Cup is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 116.0
  • Total Fat: 7.8 g
  • Cholesterol: 196.0 mg
  • Sodium: 186.2 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.3 g
  • Protein: 9.9 g

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