The recipe Peach and Cranberry Breakfast Quinoa
Peach and Cranberry Breakfast Quinoa recipe is a Breakfast meal that takes 20 minutes to make. If you enjoy for Breakfast, you will like Peach and Cranberry Breakfast Quinoa!
Peach and Cranberry Breakfast Quinoa
- What Course Is Peach and Cranberry Breakfast Quinoa?
- How Long Does Peach and Cranberry Breakfast Quinoa Recipe Take To Prepare?
- How Long Does Peach and Cranberry Breakfast Quinoa Recipe Take To Cook?
- How Many Servings Does Peach and Cranberry Breakfast Quinoa Recipe Make?
- What Are The Ingredients For Peach and Cranberry Breakfast Quinoa Recipe?
- How Do I Make Peach and Cranberry Breakfast Quinoa?
- What's The Nutritional Info For Peach and Cranberry Breakfast Quinoa?
- What Type Of Cuisine Is Peach and Cranberry Breakfast Quinoa?
- What Dietary Needs Does Peach and Cranberry Breakfast Quinoa Meet?
Peach and Cranberry Breakfast Quinoa |
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Gluten Free, Dairy Free - good source of protein & fiber What Course Is Peach and Cranberry Breakfast Quinoa?Peach and Cranberry Breakfast Quinoa is for Breakfast. How Long Does Peach and Cranberry Breakfast Quinoa Recipe Take To Prepare?Peach and Cranberry Breakfast Quinoa takes 5 minutes to prepare. How Long Does Peach and Cranberry Breakfast Quinoa Recipe Take To Cook?Peach and Cranberry Breakfast Quinoa takes 20 minutes to cook. How Many Servings Does Peach and Cranberry Breakfast Quinoa Recipe Make?Peach and Cranberry Breakfast Quinoa makes 3 servings. What Are The Ingredients For Peach and Cranberry Breakfast Quinoa Recipe?The ingredients for Peach and Cranberry Breakfast Quinoa are: 1/2 cup dry quinoa, thoroughly rinsed and drained1 cup almond milk or rice milk 1/2 cup diced peaches or canned peaches 2 tbsp. dried cranberries 12 almonds - chopped 2 Tbsp. agave syrup stevia and cinnamon - to taste How Do I Make Peach and Cranberry Breakfast Quinoa?Here is how you make Peach and Cranberry Breakfast Quinoa: Combine quinoa and almond milk, peaches and craisins in a saucepan on high -bring to a boil. Cover, reduce to low and simmer for 20 minutes or until all water is absorbed. Top with almonds, agave and cinnamon & stevia to taste. Can be eaten warm or cold.Serving Size: Makes 3 - 1/2 cup servings (approx.)Number of Servings: 3Recipe submitted by SparkPeople user JTYRIE.What's The Nutritional Info For Peach and Cranberry Breakfast Quinoa?The nutritional information for Peach and Cranberry Breakfast Quinoa is:
What Dietary Needs Does Peach and Cranberry Breakfast Quinoa Meet?The dietary needs meet for Peach and Cranberry Breakfast Quinoa is Gluten Free |
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