The recipe Vegan Peanut Butter Siracha Tofu

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Vegan Peanut Butter Siracha Tofu recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Vegan Peanut Butter Siracha Tofu!

Vegan Peanut Butter Siracha Tofu

Vegan Peanut Butter Siracha Tofu Recipe
Vegan Peanut Butter Siracha Tofu

What Course Is Vegan Peanut Butter Siracha Tofu?

Vegan Peanut Butter Siracha Tofu is for Dinner.


How Long Does Vegan Peanut Butter Siracha Tofu Recipe Take To Prepare?

Vegan Peanut Butter Siracha Tofu takes several minutes to prepare.


How Long Does Vegan Peanut Butter Siracha Tofu Recipe Take To Cook?

Vegan Peanut Butter Siracha Tofu takes several minutes to cook.


How Many Servings Does Vegan Peanut Butter Siracha Tofu Recipe Make?

Vegan Peanut Butter Siracha Tofu makes 3 servings.


What Are The Ingredients For Vegan Peanut Butter Siracha Tofu Recipe?

The ingredients for Vegan Peanut Butter Siracha Tofu are:



Tofu, extra firm, 1 block (remove)
*Canola Oil, 1 1tsp (remove)
Garlic, 3 clove (remove)
Ginger Root, 2 tsp (remove)
Kikkoman Low Sodium Soy Sauce, 3 tbsp (remove)
Vinegar - Natural Rice Vinegar (Nakano), 3 tbsp (remove)
Kroger - Natural Creamy Peanut Butter, 2 tbsp (remove)
Honey, 1 tbsp (remove)
Water, tap, .5 fl oz (remove)
*Siracha Hot Chili Sauce, 4 tsp (remove)


How Do I Make Vegan Peanut Butter Siracha Tofu?

Here is how you make Vegan Peanut Butter Siracha Tofu:

Serving Size: makes 3 servings of 4 pieces of tofuNumber of Servings: 3Recipe submitted by SparkPeople user YASDNILTHEGRAY.


What's The Nutritional Info For Vegan Peanut Butter Siracha Tofu?

The nutritional information for Vegan Peanut Butter Siracha Tofu is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 265.7
  • Total Fat: 16.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 764.5 mg
  • Total Carbs: 14.3 g
  • Dietary Fiber: 1.4 g
  • Protein: 19.7 g

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