The recipe Saute Cabbage and Soy Vey

Made From Scratch Recipes

Saute Cabbage and Soy Vey recipe is a Lunch meal that takes 35 minutes to make. If you enjoy for Lunch, you will like Saute Cabbage and Soy Vey!

Saute Cabbage and Soy Vey

Saute Cabbage and Soy Vey Recipe
Saute Cabbage and Soy Vey

What Course Is Saute Cabbage and Soy Vey?

Saute Cabbage and Soy Vey is for Lunch.


How Long Does Saute Cabbage and Soy Vey Recipe Take To Prepare?

Saute Cabbage and Soy Vey takes 5 minutes to prepare.


How Long Does Saute Cabbage and Soy Vey Recipe Take To Cook?

Saute Cabbage and Soy Vey takes 35 minutes to cook.


How Many Servings Does Saute Cabbage and Soy Vey Recipe Make?

Saute Cabbage and Soy Vey makes 2 servings.


What Are The Ingredients For Saute Cabbage and Soy Vey Recipe?

The ingredients for Saute Cabbage and Soy Vey are:

Cabbage, fresh, 3 cup, chopped
Almonds slivered No Name - 1/3 cup
*Flax Seed, .5 tbsp
*Soy Vey Veri Veri Teriyaki, 3 tbsp
Quinoa, .25 c dry (.5 c cooked)
.5 tsp olive oil


How Do I Make Saute Cabbage and Soy Vey?

Here is how you make Saute Cabbage and Soy Vey:

rinse and cook the quinoa according to instructions, set aside.Saute almonds and flax seed in .5 tsp olive oil, add cabbage and soy vey.poor saute mixture over quinoaServing Size: 2 half-cup servingsNumber of Servings: 2Recipe submitted by SparkPeople user KINIKISU.


What's The Nutritional Info For Saute Cabbage and Soy Vey?

The nutritional information for Saute Cabbage and Soy Vey is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 292.9
  • Total Fat: 13.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 763.9 mg
  • Total Carbs: 35.9 g
  • Dietary Fiber: 6.9 g
  • Protein: 8.5 g

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