The recipe Vegan Peach Upside Down Cake

Made From Scratch Recipes

Vegan Peach Upside Down Cake recipe is a meal that takes several minutes to make. If you enjoy for , you will like Vegan Peach Upside Down Cake!

Vegan Peach Upside Down Cake

Vegan Peach Upside Down Cake Recipe
Vegan Peach Upside Down Cake

How Long Does Vegan Peach Upside Down Cake Recipe Take To Prepare?

Vegan Peach Upside Down Cake takes several minutes to prepare.


How Long Does Vegan Peach Upside Down Cake Recipe Take To Cook?

Vegan Peach Upside Down Cake takes several minutes to cook.


How Many Servings Does Vegan Peach Upside Down Cake Recipe Make?

Vegan Peach Upside Down Cake makes 10 servings.


What Are The Ingredients For Vegan Peach Upside Down Cake Recipe?

The ingredients for Vegan Peach Upside Down Cake are:

1 1/4 cup flour
1/4 cup almond meal
2 tsp baking soda
1/2 tsp ginger
1/2 cup raw sugar
dash of salt

1 cup vanilla soy milk mixed with
1 tsp lemon juice
1 tsp vanilla extract

4 cups sliced peaches
2 tsp brown sugar
1/4 cup brown sugar
2 Tbsp water


How Do I Make Vegan Peach Upside Down Cake?

Here is how you make Vegan Peach Upside Down Cake:

Number of Servings: 10Recipe submitted by SparkPeople user MADDY_AVENA.


What's The Nutritional Info For Vegan Peach Upside Down Cake?

The nutritional information for Vegan Peach Upside Down Cake is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 170.8
  • Total Fat: 1.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 163.4 mg
  • Total Carbs: 36.9 g
  • Dietary Fiber: 1.8 g
  • Protein: 2.9 g

What Dietary Needs Does Vegan Peach Upside Down Cake Meet?

The dietary needs meet for Vegan Peach Upside Down Cake is Vegan


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