The recipe Swiss Chard cakes

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Swiss Chard cakes recipe is a meal that takes 10 minutes to make. If you enjoy for , you will like Swiss Chard cakes!

Swiss Chard cakes

Swiss Chard cakes Recipe
Swiss Chard cakes

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How Long Does Swiss Chard cakes Recipe Take To Prepare?

Swiss Chard cakes takes 20 minutes to prepare.


How Long Does Swiss Chard cakes Recipe Take To Cook?

Swiss Chard cakes takes 10 minutes to cook.


How Many Servings Does Swiss Chard cakes Recipe Make?

Swiss Chard cakes makes 7 servings.


What Are The Ingredients For Swiss Chard cakes Recipe?

The ingredients for Swiss Chard cakes are:

4 cup, chopped Swiss Chard
.5 cup Bread crumbs, dry, grated, plain
1 large Egg, fresh, whole, raw
4 oz Mozzarella Cheese, part skim milk
1 tsp Pepper, red or cayenne
.2 cup olive oil


How Do I Make Swiss Chard cakes?

Here is how you make Swiss Chard cakes:

Boil chard for 4 min. Squeeze water out and chop a lot. Mix in bowl with all the other stuff, then make patties and fry in olive oil.Serving Size: 7 3 inch ish pattiesNumber of Servings: 7Recipe submitted by SparkPeople user ELBRIES.


What's The Nutritional Info For Swiss Chard cakes?

The nutritional information for Swiss Chard cakes is:

  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 102.7
  • Total Fat: 3.8 g
  • Cholesterol: 36.0 mg
  • Sodium: 321.2 mg
  • Total Carbs: 10.3 g
  • Dietary Fiber: 2.5 g
  • Protein: 7.8 g

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