The recipe Carrot Saute with Ginger and Orange

Made From Scratch Recipes

Carrot Saute with Ginger and Orange recipe is a Side Dish meal that takes 5 minutes to make. If you enjoy for Side Dish, you will like Carrot Saute with Ginger and Orange!

Carrot Saute with Ginger and Orange

Carrot Saute with Ginger and Orange Recipe
Carrot Saute with Ginger and Orange

What Course Is Carrot Saute with Ginger and Orange?

Carrot Saute with Ginger and Orange is for Side Dish.


How Long Does Carrot Saute with Ginger and Orange Recipe Take To Prepare?

Carrot Saute with Ginger and Orange takes 5 minutes to prepare.


How Long Does Carrot Saute with Ginger and Orange Recipe Take To Cook?

Carrot Saute with Ginger and Orange takes 5 minutes to cook.


How Many Servings Does Carrot Saute with Ginger and Orange Recipe Make?

Carrot Saute with Ginger and Orange makes 4 servings.


What Are The Ingredients For Carrot Saute with Ginger and Orange Recipe?

The ingredients for Carrot Saute with Ginger and Orange are:

2 tsp. Canola oil
3 c. grated carrots
2 tsp. fresh minced ginger
1/2 c. orange juice
1/4 tsp. salt
freshly ground black pepper


How Do I Make Carrot Saute with Ginger and Orange?

Here is how you make Carrot Saute with Ginger and Orange:

Heat oil in a large, non-stick skillet over medium-high heat. Add carrots and ginger. Cook, stirring often, until wilted, about 2 minutes. Stir in orange juice and salt. Simmer uncovered until the carrots are tender and most of the liquid has evaporated, 1 to 2 minutes. Season with salt and pepper and serve.Makes 4 servings.Number of Servings: 4Recipe submitted by SparkPeople user RACHELM1981.


What's The Nutritional Info For Carrot Saute with Ginger and Orange?

The nutritional information for Carrot Saute with Ginger and Orange is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 81.9
  • Total Fat: 3.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 243.3 mg
  • Total Carbs: 13.5 g
  • Dietary Fiber: 2.9 g
  • Protein: 1.2 g

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