The recipe Go-for-the-Grains Casserole with Bulgur
Go-for-the-Grains Casserole with Bulgur recipe is a meal that takes 60 minutes to make. If you enjoy for , you will like Go-for-the-Grains Casserole with Bulgur!
Go-for-the-Grains Casserole with Bulgur
- What Course Is Go-for-the-Grains Casserole with Bulgur?
- How Long Does Go-for-the-Grains Casserole with Bulgur Recipe Take To Prepare?
- How Long Does Go-for-the-Grains Casserole with Bulgur Recipe Take To Cook?
- How Many Servings Does Go-for-the-Grains Casserole with Bulgur Recipe Make?
- What Are The Ingredients For Go-for-the-Grains Casserole with Bulgur Recipe?
- How Do I Make Go-for-the-Grains Casserole with Bulgur?
- What's The Nutritional Info For Go-for-the-Grains Casserole with Bulgur?
- What Type Of Cuisine Is Go-for-the-Grains Casserole with Bulgur?
- What Dietary Needs Does Go-for-the-Grains Casserole with Bulgur Meet?
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http://sunnylandmills.com/cgi-bin/RecipeDisplay3.pl?ID=150*copied from website to calculate calories/serving* How Long Does Go-for-the-Grains Casserole with Bulgur Recipe Take To Prepare?Go-for-the-Grains Casserole with Bulgur takes 5 minutes to prepare. How Long Does Go-for-the-Grains Casserole with Bulgur Recipe Take To Cook?Go-for-the-Grains Casserole with Bulgur takes 60 minutes to cook. How Many Servings Does Go-for-the-Grains Casserole with Bulgur Recipe Make?Go-for-the-Grains Casserole with Bulgur makes 4 servings. What Are The Ingredients For Go-for-the-Grains Casserole with Bulgur Recipe?The ingredients for Go-for-the-Grains Casserole with Bulgur are: * Beans, black, 1.75 cup* Carrots, raw, 2 small (5-1/2" long) * Yellow Sweet Corn, Frozen, 1 cup kernels * Vegetable Broth, 1 cup * Barley, pearled, raw, .5 cup * Parsley, .33 cup * Bulgur, dry, .25 cup * Onions, raw, .25 cup, chopped * Garlic Salt, 0.25 tsp * Cheddar Cheese, .5 cup, shredded + some chopped fresh parsley for garnish (optional) How Do I Make Go-for-the-Grains Casserole with Bulgur?Here is how you make Go-for-the-Grains Casserole with Bulgur: Preheat oven to 350?F.Combine beans, carrots, corn, broth, barley, 1/3 cup parsley, bulgur, onion and garlic salt in 1-1/2 quart baking dish; cover.Bake, stirring once halfway through cooking time, for 50 to 60 minutes or until barley and bulgur are tender. Sprinkle with cheese; cover. Let stand for 5 minutes or until cheese is melted. Sprinkle with chopped parsley.Number of Servings: 4Recipe submitted by SparkPeople user ANEWROBIN.What's The Nutritional Info For Go-for-the-Grains Casserole with Bulgur?The nutritional information for Go-for-the-Grains Casserole with Bulgur is:
What Dietary Needs Does Go-for-the-Grains Casserole with Bulgur Meet?The dietary needs meet for Go-for-the-Grains Casserole with Bulgur is Vegetarian |
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