The recipe Slow-Cooker Vegan Chorizo and Sweet Potato Enchilada Casserole

Made From Scratch Recipes

Slow-Cooker Vegan Chorizo and Sweet Potato Enchilada Casserole recipe is a Mexican Dinner meal that takes 240 minutes to make. If you enjoy Mexican for Dinner, you will like Slow-Cooker Vegan Chorizo and Sweet Potato Enchilada Casserole!

Slow-Cooker Vegan Chorizo and Sweet Potato Enchilada Casserole

Slow-Cooker Vegan Chorizo and Sweet Potato Enchilada Casserole Recipe
Slow-Cooker Vegan Chorizo and Sweet Potato Enchilada Casserole

From The Vegan Slow Cooker cookbook

What Course Is Slow-Cooker Vegan Chorizo and Sweet Potato Enchilada Casserole?

Slow-Cooker Vegan Chorizo and Sweet Potato Enchilada Casserole is for Dinner.


How Long Does Slow-Cooker Vegan Chorizo and Sweet Potato Enchilada Casserole Recipe Take To Prepare?

Slow-Cooker Vegan Chorizo and Sweet Potato Enchilada Casserole takes 15 minutes to prepare.


How Long Does Slow-Cooker Vegan Chorizo and Sweet Potato Enchilada Casserole Recipe Take To Cook?

Slow-Cooker Vegan Chorizo and Sweet Potato Enchilada Casserole takes 240 minutes to cook.


How Many Servings Does Slow-Cooker Vegan Chorizo and Sweet Potato Enchilada Casserole Recipe Make?

Slow-Cooker Vegan Chorizo and Sweet Potato Enchilada Casserole makes 6 servings.


What Are The Ingredients For Slow-Cooker Vegan Chorizo and Sweet Potato Enchilada Casserole Recipe?

The ingredients for Slow-Cooker Vegan Chorizo and Sweet Potato Enchilada Casserole are:

1 med Sweet Potato, thinly sliced
2 to 3 cups enchilada sauce
1 package (8) corn tortillas
1/2 package soy chorizo
1 can black beans drained, rinsed


How Do I Make Slow-Cooker Vegan Chorizo and Sweet Potato Enchilada Casserole?

Here is how you make Slow-Cooker Vegan Chorizo and Sweet Potato Enchilada Casserole:

Night Before: slice sweet potato, store in fridgeIn the Morning: Oil crock, pour 1/4 of sauce at bottom, cover sauce with layer of tortillas and top with 1/3 chorizo, 1/3 sweet potatoes, 1/3 black beans. Top with another 1/4 of sauce. Repeat layering (starting with tortillas) two more times cover with final layer of corn tortillas and spread rest of sauce on top. Cook on low for 4-5 hours or high 2-3.Serving Size: 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user BRITTMARIE033.


What's The Nutritional Info For Slow-Cooker Vegan Chorizo and Sweet Potato Enchilada Casserole?

The nutritional information for Slow-Cooker Vegan Chorizo and Sweet Potato Enchilada Casserole is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 343.9
  • Total Fat: 11.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,379.6 mg
  • Total Carbs: 49.4 g
  • Dietary Fiber: 13.0 g
  • Protein: 16.2 g

What Type Of Cuisine Is Slow-Cooker Vegan Chorizo and Sweet Potato Enchilada Casserole?

Slow-Cooker Vegan Chorizo and Sweet Potato Enchilada Casserole is Mexican cuisine.


What Dietary Needs Does Slow-Cooker Vegan Chorizo and Sweet Potato Enchilada Casserole Meet?

The dietary needs meet for Slow-Cooker Vegan Chorizo and Sweet Potato Enchilada Casserole is Vegan


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