Vegetarian

Vegan Sloppy Joe Casserole is for Dinner.

Vegan Sloppy Joe Casserole takes 60 minutes to prepare.

Vegan Sloppy Joe Casserole takes 30 minutes to cook.

Vegan Sloppy Joe Casserole makes 6 servings.

The ingredients for Vegan Sloppy Joe Casserole are:

75.0 gram textured soy protein (dry)
2 pkgs club house sloppy joe mix
1.5 cup, chopped Onions, raw
4.0 stalk, large (11"-12" long) Celery, raw
1.0 cup, chopped Carrots, raw
1.0 serving 1 Med. Green Bell Pepper
100.0 gram(s) bell pepper, red, sweet, raw
2.0 cup, pieces or slices Mushrooms, fresh
5.0 cup Tomato Sauce
3.0 cup, shredded Cabbage, fresh
15 baby potatoes

Here is how you make Vegan Sloppy Joe Casserole:

Prepare soy protein as pkg directs. Quarter potatoes and boil for 10 minutes. Drain. In a large nonstick pan, with nonstick spray, saute the onion, mushrooms, peppers and carrots until mushrooms have released their moisture and it is mostly evaporated. Add prepared soy protein and cook for 5 minutes. Add cabbage and cook 5 more minutes. Add tomato sauce and the 2 pkgs of sloppy joe mix. Dump everything into slow cooker and cook for 3 to 5 hours on low. Or heat through in oven for 30 minutes at 375.Serving Size: Generous servings of approximately 1.5 cupsNumber of Servings: 6.0Recipe submitted by SparkPeople user DANCEMOM1970.

The nutritional information for Vegan Sloppy Joe Casserole is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 235.5

• Total Fat: 1.2 g
• Cholesterol: 0.0 mg
• Sodium: 1,919.6 mg
• Total Carbs: 49.4 g
• Dietary Fiber: 10.0 g
• Protein: 13.3 g

The dietary needs meet for Vegan Sloppy Joe Casserole is Vegan