The recipe wickedstuff cauliflower hashbrowns

Made From Scratch Recipes

wickedstuff cauliflower hashbrowns recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like wickedstuff cauliflower hashbrowns!

wickedstuff cauliflower hashbrowns

wickedstuff cauliflower hashbrowns Recipe
wickedstuff cauliflower hashbrowns

Keto & grain free hashbrowns

What Course Is wickedstuff cauliflower hashbrowns?

wickedstuff cauliflower hashbrowns is for Breakfast.


How Long Does wickedstuff cauliflower hashbrowns Recipe Take To Prepare?

wickedstuff cauliflower hashbrowns takes several minutes to prepare.


How Long Does wickedstuff cauliflower hashbrowns Recipe Take To Cook?

wickedstuff cauliflower hashbrowns takes several minutes to cook.


How Many Servings Does wickedstuff cauliflower hashbrowns Recipe Make?

wickedstuff cauliflower hashbrowns makes 2 servings.


What Are The Ingredients For wickedstuff cauliflower hashbrowns Recipe?

The ingredients for wickedstuff cauliflower hashbrowns are:

2 cup Cauliflower, raw
1 large Egg, fresh, whole, raw
.25 tsp Salt
2 dash Pepper, black
1 tbsp Peppers, sweet, red, fresh
1 tbsp chopped Onions, raw
1 cubic inch Cheddar Cheese
1 tbsp Parmesan Cheese, grated
1 1tsp Olive Oil


How Do I Make wickedstuff cauliflower hashbrowns?

Here is how you make wickedstuff cauliflower hashbrowns:

1. In a bowl, combine cauliflower, egg, salt, pepper, onion, red pepper until throughly mixed. 2.Heat oil on high and place 1/2 the mixture in the pan. 3. Cook about 4- 5 minutes.4. Flip the hashbrown over and add the cheese to the top. Cook another 3-4 minutes until the cheese has melted.5. Repeat with the remaining half of the batter. Serving Size: http://www.wickedstuffed.com/keto-recipes/onion-chive-cauliflower-hashbrowns/Number of Servings: 2Recipe submitted by SparkPeople user MOMMABUG2.


What's The Nutritional Info For wickedstuff cauliflower hashbrowns?

The nutritional information for wickedstuff cauliflower hashbrowns is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 129.9
  • Total Fat: 8.4 g
  • Cholesterol: 104.0 mg
  • Sodium: 455.8 mg
  • Total Carbs: 6.4 g
  • Dietary Fiber: 2.7 g
  • Protein: 8.4 g

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