Vegetarian

Z General Tso Cauliflower takes 30 minutes to prepare.

Z General Tso Cauliflower takes 45 minutes to cook.

Z General Tso Cauliflower makes 6 servings.

The ingredients for Z General Tso Cauliflower are:

Cauliflower:
.5 cup Flour, white
.5 cup Cornstarch
3/4 tsp Baking Powder
1 tsp Salt
2 large Egg, fresh, whole, raw
3 tbsp Soy Sauce
1 tbsp Rice Vinegar
1/2 cup Canola Oil
1 large Cauliflower, cut into florets

Sauce
2 tsp Sesame Oil
1/4 cup, chopped Onions
3 cloves Garlic minced
3 tsp Ginger minced
1/4 cup Soy Sauce
1/4 cup water
dash of red pepper flakes
3 tbsp Rice Vinegar
2 tbsp Mirin
3 tbsp Sugar
1/4 cup Cornstarch

Here is how you make Z General Tso Cauliflower:

Whisk together the first seven ingredients. Thin the batter with a little water if needed.Heat the oil in a wok until very hot.Dip each piece of cauliflower fully into the batter then place in the oil.Pan fry the cauliflower until golden on all sides, about 4 to 5 minutes.Remove from the oil and drain on absorbent paper towels.In a medium pot, heat the sesame oil and add the onions, garlic, ginger and red pepper flakes and cook 1 to 2 minutes.Add the soy sauce, water, rice vinegar and mirin and simmer for 5 minutes.In a separate bowl, whisk the corn starch and sugar to combine. Pour in about 1/4 cup of the sauce and stir until the mixture is smooth and lump free.Add to the sauce and simmer until the mixture thickens.Add the cauliflower and toss to coat.Serving Size:?Makes 6 main dish meals or 9 side dishes

The nutritional information for Z General Tso Cauliflower is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 371.7

• Total Fat: 21.7 g
• Cholesterol: 62.0 mg
• Sodium: 1,591.1 mg
• Total Carbs: 38.8 g
• Dietary Fiber: 4.2 g
• Protein: 7.3 g