The recipe Nancy's Mac and Cheese

Made From Scratch Recipes

Nancy's Mac and Cheese recipe is a Dinner meal that takes 40 minutes to make. If you enjoy for Dinner, you will like Nancy's Mac and Cheese!

Nancy's Mac and Cheese

Nancy's Mac and Cheese Recipe
Nancy's Mac and Cheese

What Course Is Nancy's Mac and Cheese?

Nancy's Mac and Cheese is for Dinner.


How Long Does Nancy's Mac and Cheese Recipe Take To Prepare?

Nancy's Mac and Cheese takes 30 minutes to prepare.


How Long Does Nancy's Mac and Cheese Recipe Take To Cook?

Nancy's Mac and Cheese takes 40 minutes to cook.


How Many Servings Does Nancy's Mac and Cheese Recipe Make?

Nancy's Mac and Cheese makes 4 servings.


What Are The Ingredients For Nancy's Mac and Cheese Recipe?

The ingredients for Nancy's Mac and Cheese are:

8 oz Elbow Macaroni
2 Cup Cottage Cheese (2%)
1 cup sour cream
1 Egg, beaten
2 tsp. Dijon mustard
2 1/2 cups shredded cheddar cheese (save half for top of casserole)
Salt
Pepper to taste


How Do I Make Nancy's Mac and Cheese?

Here is how you make Nancy's Mac and Cheese:

Mix together, put in 8 x 8 pan. Top with 3/4 cup Cheddar Cheese (shredded)Bake @ 400 degrees til doneNumber of Servings: 4Recipe submitted by SparkPeople user PONDSITTER.


What's The Nutritional Info For Nancy's Mac and Cheese?

The nutritional information for Nancy's Mac and Cheese is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 607.5
  • Total Fat: 26.7 g
  • Cholesterol: 135.8 mg
  • Sodium: 1,134.3 mg
  • Total Carbs: 49.4 g
  • Dietary Fiber: 2.0 g
  • Protein: 43.5 g

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