Vegetarian

Cauliflower Crust Grilled Cheese is for Lunch.

Cauliflower Crust Grilled Cheese takes 20 minutes to prepare.

Cauliflower Crust Grilled Cheese takes 20 minutes to cook.

Cauliflower Crust Grilled Cheese makes 1 servings.

The ingredients for Cauliflower Crust Grilled Cheese are:

For the crust less bread:
1 small head cauliflower, cut into small florets (should yield 3 cups of cauliflower rice)
1 egg, lightly beaten
?? cup shredded mozzarella cheese
?? teaspoon salt
?? teaspoon black pepper

For the Grilled cheese:
1 tablespoon butter, room temperature
?? cup sharp cheddar cheese or your favorite cheese (sliced is fine)

Here is how you make Cauliflower Crust Grilled Cheese:

Cauliflower crust ??bread?? slicesPreheat oven to 450??F (220??C) and place a rack in the middle.Line a baking sheet with parchment paper and liberally grease it with olive oil. Set aside.In a food processor rice the cauliflower florets (it should be evenly chopped but not completely pulverized).Transfer cauliflower rice (about 3 cups) to a microwave-safe dish and microwave on high for 8 minutes, until cooked.Place the cauliflower rice in a tea towel and twist it to squeeze as much moisture as you can (I usually squeeze out over a cup of liquid). This is very important. The cauliflower rice needs to be dry, otherwise you??ll end up with mushy dough, impossible to use as slices of bread.Transfer the cauliflower rice to a mixing bowl, add egg, mozzarella, salt, pepper and mix well.Spread cauliflower mixture onto the lined baking sheet and shape into 4 squares. Place in the oven and bake for about 16 minutes until golden.Remove and let cool 10 minutes before peeling them off the parchment paper (be careful not to break them!)Assemble cauliflower crust grilled cheese:Heat a pan over medium heat.Butter one side of each slice of cauliflower crust bread (preferably the top part).Place one slice of bread in the pan, buttered side down, sprinkle with the cheese and top with the remaining slice of cauliflower crust bread, buttered side up.Turn the heat down a notch and cook until golden brown, about 2 to 4 minutes.Gently flip and cook until golden brown on the other side, about 2 to 4 minutes.Serving Size: 1 grilled cheese sandwhich Number of Servings: 1Recipe submitted by SparkPeople user SHAUNTAERM.

The nutritional information for Cauliflower Crust Grilled Cheese is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 496.6

• Total Fat: 30.1 g
• Cholesterol: 266.6 mg
• Sodium: 1,633.3 mg
• Total Carbs: 20.7 g
• Dietary Fiber: 7.5 g
• Protein: 39.7 g

The dietary needs meet for Cauliflower Crust Grilled Cheese is Vegetarian