Vegetarian

Healthy Cheese Enchiladas takes several minutes to prepare.

Healthy Cheese Enchiladas takes several minutes to cook.

Healthy Cheese Enchiladas makes 4 servings.

The ingredients for Healthy Cheese Enchiladas are:

4 Whole Wheat Tortillas
1 1/4 Cups Reduced-Fat Mexican 4 Blend Shredded Cheese
2 Cups B-ingFabulous Healthy Enchilada Sauce

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SKinny Enchilada Sauce

Ingredients
2 Cups No Salt Added Tomato Sauce (2 8 oz. cans)
2 Tbsp Healthy Taco Seasoning (Recipe Below)
1/2 tsp Sea Salt
1/2 tsp Black Pepper

Directions:
Combine all ingredients in a sauce pan. Stir over med-low heat for 5 mins.

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Healthy Taco Seasoning

Ingredients
2 tbsp Chili powder
1 1/2 tbsp Whole Wheat Flour
2 tsp Cumin
2 tsp Ground Oregano
1/2 tsp Garlic Powder
1/2 tsp Onion Powder
1/2 tsp Cayenne pepper
1/2 tsp Paprika

Mix all ingredients together.
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Here is how you make Healthy Cheese Enchiladas:

Preheat oven to 325In a baking dish add 1 Cup of the Enchilada Sauce.Add 1/4 cup each of cheese to the center of each tortilla.Roll the tortillas and place on top the the sauce in the baking dish.Add the remaining Enchilada Sauce to cover the rolled torrillas.Cover the dish with foil and place in oven.Bake for 15 - 20 mins. (until cheese is fully melted.Remove foil and sprinkle the remaining 1/4 cup of cheese on top. Bake for about 5 mins. or until cheese is melted.I like to serve these with fresh chopped onions, tomatoes, lettuce and a couple olives. Also try BingFabulous Spiced Upped Mock Sour Cream (look it up).

The nutritional information for Healthy Cheese Enchiladas is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 215.5

• Total Fat: 10.5 g
• Cholesterol: 25.0 mg
• Sodium: 608.9 mg
• Total Carbs: 21.6 g
• Dietary Fiber: 4.4 g
• Protein: 12.9 g