The recipe Macaroni and Cheese (gluten free!)

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Macaroni and Cheese (gluten free!) recipe is a meal that takes several minutes to make. If you enjoy for , you will like Macaroni and Cheese (gluten free!)!

Macaroni and Cheese (gluten free!)

Macaroni and Cheese (gluten free!) Recipe
Macaroni and Cheese (gluten free!)

my mom's homemade macaroni and cheese, made gluten free.

How Long Does Macaroni and Cheese (gluten free!) Recipe Take To Prepare?

Macaroni and Cheese (gluten free!) takes several minutes to prepare.


How Long Does Macaroni and Cheese (gluten free!) Recipe Take To Cook?

Macaroni and Cheese (gluten free!) takes several minutes to cook.


How Many Servings Does Macaroni and Cheese (gluten free!) Recipe Make?

Macaroni and Cheese (gluten free!) makes 10 servings.


What Are The Ingredients For Macaroni and Cheese (gluten free!) Recipe?

The ingredients for Macaroni and Cheese (gluten free!) are:

2 boxes gluten free pasta
2 cups shredded cheddar cheese
1 cup sour cream
2 cups cottage cheese (small curd)
2 eggs
salt and pepper


How Do I Make Macaroni and Cheese (gluten free!)?

Here is how you make Macaroni and Cheese (gluten free!):

Cook pasta according to package directions. Stir together all other ingredients; add hot pasta. Spread into greased casserole dish. Bake at 350 for 30-45 minutes or until cheese is bubbly. Serve with green veggies and a salad. Serving Size: one 13x9 dish or 2 8x8 dishesNumber of Servings: 10Recipe submitted by SparkPeople user SILVERSABRE25.


What's The Nutritional Info For Macaroni and Cheese (gluten free!)?

The nutritional information for Macaroni and Cheese (gluten free!) is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 350.4
  • Total Fat: 17.6 g
  • Cholesterol: 79.2 mg
  • Sodium: 350.0 mg
  • Total Carbs: 40.5 g
  • Dietary Fiber: 2.8 g
  • Protein: 15.7 g

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