The recipe Homemade Mac n Cheese

Made From Scratch Recipes

Homemade Mac n Cheese recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Homemade Mac n Cheese!

Homemade Mac n Cheese

Homemade Mac n Cheese Recipe
Homemade Mac n Cheese

Recipe from Betty Crocker, but I adapted it to be better for the figure. I believe there are 8- 1 cup servings...not quite sure.

What Course Is Homemade Mac n Cheese?

Homemade Mac n Cheese is for Dinner.


How Long Does Homemade Mac n Cheese Recipe Take To Prepare?

Homemade Mac n Cheese takes 20 minutes to prepare.


How Long Does Homemade Mac n Cheese Recipe Take To Cook?

Homemade Mac n Cheese takes 30 minutes to cook.


How Many Servings Does Homemade Mac n Cheese Recipe Make?

Homemade Mac n Cheese makes 8 servings.


What Are The Ingredients For Homemade Mac n Cheese Recipe?

The ingredients for Homemade Mac n Cheese are:

7 oz pasta (rotini, ziti, or elbow all work well)
2 tbsp light margarine
1 small onion, chopped/diced
2 tbsp flour
2 cups nonfat milk
8 oz shredded cheddar cheese
salt and pepper to taste


How Do I Make Homemade Mac n Cheese?

Here is how you make Homemade Mac n Cheese:

1.Heat oven to 375. Cook pasta as directed.2.Heat margarine in saucepan over medium heat. Cook onion about 3 min. Stir in flour and optional salt and pepper.Cook, stirring constantly till all mixed in. Stir in milk and heat till boiling.3.Remove from heat and stir in cheese till melted.4. Add pasta and stir till coated. Pour into a ungreased 1.5 quart cassarole dish. Bake about 30 minutes.I think it makes around 8-1 cup servings.Number of Servings: 8Recipe submitted by SparkPeople user TINKSMOM1.


What's The Nutritional Info For Homemade Mac n Cheese?

The nutritional information for Homemade Mac n Cheese is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 193.2
  • Total Fat: 11.0 g
  • Cholesterol: 39.1 mg
  • Sodium: 229.1 mg
  • Total Carbs: 12.6 g
  • Dietary Fiber: 0.6 g
  • Protein: 10.6 g

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