Vegetarian

Muenster Macaroni and Cheese takes 10 minutes to prepare.

Muenster Macaroni and Cheese takes 30 minutes to cook.

Muenster Macaroni and Cheese makes 8 servings.

The ingredients for Muenster Macaroni and Cheese are:

1 package of wide or extra wide egg noodles
8 oz muenster cheese cubed
1 cup of non fat cottage cheese small curd
1 cup of fresh parsely chopped
3/4 stick of butter

Here is how you make Muenster Macaroni and Cheese:

Cook noodles to a dente in a pot of boiing water. While this is cooking chop up your parsey and mix with your cottage cheee and diced muenster cheese.. add a 1/2 stick of butter to this mixture (cold) cut in pieces. When noodles are cooked drain then mix with cheese mixture. Pour into a glass baking dish and dot top with 1/4 of a stick of butter or the other half if you are a butter freak like my daughter. Bake in a 375 oven 20 minutes or unti top is browned.. ENJOYServing Size:?makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user TRACYZABELLE.

The nutritional information for Muenster Macaroni and Cheese is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 367.7

• Total Fat: 18.4 g
• Cholesterol: 104.3 mg
• Sodium: 408.8 mg
• Total Carbs: 32.7 g
• Dietary Fiber: 1.7 g
• Protein: 18.2 g