The recipe Saag Panir - Indian Spinach Curry with Homemade cheese
Saag Panir - Indian Spinach Curry with Homemade cheese recipe is a meal that takes several minutes to make. If you enjoy for , you will like Saag Panir - Indian Spinach Curry with Homemade cheese!
Saag Panir - Indian Spinach Curry with Homemade cheese
- What Course Is Saag Panir - Indian Spinach Curry with Homemade cheese?
- How Long Does Saag Panir - Indian Spinach Curry with Homemade cheese Recipe Take To Prepare?
- How Long Does Saag Panir - Indian Spinach Curry with Homemade cheese Recipe Take To Cook?
- How Many Servings Does Saag Panir - Indian Spinach Curry with Homemade cheese Recipe Make?
- What Are The Ingredients For Saag Panir - Indian Spinach Curry with Homemade cheese Recipe?
- How Do I Make Saag Panir - Indian Spinach Curry with Homemade cheese?
- What's The Nutritional Info For Saag Panir - Indian Spinach Curry with Homemade cheese?
- What Type Of Cuisine Is Saag Panir - Indian Spinach Curry with Homemade cheese?
Saag Panir - Indian Spinach Curry with Homemade cheese |
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How Long Does Saag Panir - Indian Spinach Curry with Homemade cheese Recipe Take To Prepare?Saag Panir - Indian Spinach Curry with Homemade cheese takes several minutes to prepare. How Long Does Saag Panir - Indian Spinach Curry with Homemade cheese Recipe Take To Cook?Saag Panir - Indian Spinach Curry with Homemade cheese takes several minutes to cook. How Many Servings Does Saag Panir - Indian Spinach Curry with Homemade cheese Recipe Make?Saag Panir - Indian Spinach Curry with Homemade cheese makes 4 servings. What Are The Ingredients For Saag Panir - Indian Spinach Curry with Homemade cheese Recipe?The ingredients for Saag Panir - Indian Spinach Curry with Homemade cheese are: Olive Oil, 1 tbsp (remove)Onions, raw, 1 medium (2-1/2" dia) (remove) Ginger Root, 3 tsp (remove) Garlic, 3 clove (remove) Red Ripe Tomatoes, 2 medium whole (2-3/5" dia) (remove) Spinach, frozen, 3 package (10 oz) yields (remove) Vegetable Broth, .25 cup (remove) Sour Cream, reduced fat, .75 cup (remove) Lemon juice, 1 tbsp (remove) 1 tsp ground cumin 1 tsp ground coriander 1 cinnamon stick Salt, freshly ground black pepper and a pinch of cayenne pepper 2 cups panier 1/8 cup finely chopped cilantro or scallion greens for garnish How Do I Make Saag Panir - Indian Spinach Curry with Homemade cheese?Here is how you make Saag Panir - Indian Spinach Curry with Homemade cheese: Number of Servings: 4Recipe submitted by SparkPeople user UMYERS.What's The Nutritional Info For Saag Panir - Indian Spinach Curry with Homemade cheese?The nutritional information for Saag Panir - Indian Spinach Curry with Homemade cheese is:
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